Hayeong Supermarket (하영슈퍼): Soju & Ramyeon At A ‘Gamaekjip’ Near Gwangjang Market
Drinking is one of the most common things to do in South Korea, and alcoholic beverages like soju can be easily found anywhere – from... Read More
korean food
Imun Seolnongtang (이문설농탕): Seoul’s Oldest Restaurant Serving Comforting Ox Bone Soup
Opened back in1904, Imun Seolnongtang has been operating for more than a decade and can be considered one of, if not, the oldest restaurant in... Read More
Daejeong Yang Gopchang (대정양곱창): Popular Grilled Tripe Restaurant Near Nampo-dong in Busan
You probably won’t expect a popular place selling grilled intestines near Jagalchi Station, a name associated with one of the most popular seafood markets in... Read More
Pujim BBQ: Charcoal Korean BBQ Restaurant Along Amoy Street With Shovel Full Of Meat
Pujim Korean BBQ has been around for quite some time, but we never really found an opportunity to visit. Located along Amoy Street beside quite... Read More
Gasi Abang Noodles (가시아방국수): Popular Pork Guksu Restaurant in Jeju Near Seongsan Ilchubong
What are some foods that come to mind when you think of Jeju? Some iconic foods are probably abalone, black pork bbq and hallabong. On... Read More
Go K Jjajang: Restaurant Serving Comforting Korean Chinese Cuisine At Telok Ayer
If you’re thinking why Go K Jjajang sounds familiar, it’s because it’s opened by the folks behind Go K BBQ. Located a few steps away... Read More
NAEUM Restaurant: Seasonal Modern Korean Cuisine in Telok Ayer That’s Worth The Wait
3 months. That’s how long we had to reserve in advance for a table at Naeum Restaurant. With such a long wait, our expectations for... Read More
Wang Dae Bak Grill Review: Korean BBQ Restaurant in Holland Village
When it comes to Korean BBQ in Singapore, Wang Dae Bak is bound to be one of the few restaurants that Singaporeans think of. The... Read More
Gwanghwamun Gukbap (광화문 국밥): Clear Broth Style Soup & Rice Under The Seoul Michelin Guide
It’s 11.50am on a Saturday and we ourselves in a queue filled with locals outside Gwanghwamun Gukbap, a restaurant under the Seoul Michelin Guide. The... Read More
Dadong Hwangso Makchang (다동 황소막창): Charcoal Grilled Makchang In The Heart of Seoul
While considered a relatively challenging dish to many, grilled intestines such as Gopchang, Makchang and Daechang are a delicacy in South Korea, with the dish... Read More
