Sentosa Gastronomy Trail: 20% Discounts, Special Menus & More With Mastercard
While Sentosa is known for its beaches, the island also houses a lot of good eats! Take the chance to munch through Sentosa with the... Read More
Rachel Bong
Rachel Bong is a Digital Content Producer at MiddleClass.SG, overseeing content strategy and content management across the publication's social media channels. Versed in long-form writing, photography and video editing, she's also always on the lookout for the newest cafes and Korean dramas to watch.
10 Steakhouses In Singapore That Are Worth The Splurge
Singapore has no shortage of steakhouses, ranging from casual spots to premium dining restaurants. If you’re planning to splurge, choosing the right place matters. This... Read More
How To Stay Cool In Singapore
In a hot country like Singapore, stepping outside for five minutes can feel like thirty. Whether it’s the stuffy rush-hour ride on the MRT, waiting... Read More
Korean Restaurants in Singapore From Korea: 20 Authentic Brands to Try In 2026
As a Korean-focused content platform, we’ve seen a growing wave of direct-from-Korea restaurants opening in Singapore, bringing authentic flavours and original recipes straight from Seoul... Read More
Jang San Korean Restaurant Review: Authentic Jokbal In West Coast With $88 Platter
There are many good, authentic Korean restaurants in Singapore, with everything from Korean BBQ to fried chicken. But one dish eludes us: Jokbal, or Korean... Read More
What To Expect At ARTBOX 2026: Over 250 Brands, Food Options & More
ARTBOX is back with ARTBOX CAMP 2026! The large-scale lifestyle market in EXPO Hall 3 brings together over 250 brands across F&B, retail, and creative... Read More
Sabor: Spanish Tapas In CHIJMES With Wagyu Paella & More
We’ve seen an interesting number of Spanish restaurants pop up across Singapore, focusing on tapas: small shareable appetisers designed to go with drinks. When we... Read More
Fortuna Trattoria Has A New Menu With An Aussie Twist: Cocktail Prawn Pizza, Chicken Parm & More
Ever heard of an Italian restaurant doing Australian flavours? Fortuna Trattoria is merging the two cuisines with their newest menu refresh, bridging classic Italian preparations... Read More
Bibim Deli: DIY Bibimbap & Fresh-Made Banchan At This Korean Eatery In Suntec City
While other Korean restaurants in Singapore bring the heat and spice with K BBQ and fried chicken, Bibim Deli in Suntec City focuses on something... Read More
Food Republic Mandai: Over 20 Heritage Food Brands In An Immersive 1970s Setting
Mandai Wildlife Reserve welcomes another exciting food option with the opening of Food Republic! This massive food atrium houses classic Singaporean foods in an indoor,... Read More
