IPPUDO is welcoming spring with a limited-time menu selection of both savoury ramen and sweet dessert options! IPPUDO Spring Menu The newest addition is the... Read More
japanese food
Usher in the springtime with seasonal Japanese produce, most notably their scallops! Kuriya Japanese Market has launched their limited-time Hokkaido scallop menu with new dishes... Read More
Get a taste of spring in Japan with Wagatomo, a modern Japanese restaurant concept in Guoco Tower focusing on the charcoal grill, or binchotan. They... Read More
If you’re a fan of all things Wagyu, you’ll enjoy Gyu San! The Wagyu speciality store in Tanjong Pagar features premium A5 Wagyu from Japan... Read More
Takeshi-San is an unassuming but cosy izakaya located in Holland Village, serving up a menu of affordable dishes and drinks. They have launched a refreshed... Read More
Helmed by Chef Makoto Nagai, Nagai Hokkaido Cuisine specializes in kaiseki cuisine, which is a traditional Japanese multi-course meal. Their newest outlet in Suntec City... Read More
Say hello to WOKE Ramen, a new ramen restaurant in Changi Airport Terminal 1 that is serving up Singapore’s first wok hei-infused ramen! The menu... Read More
Menya Kokoro is known for their mazesoba, a dry-tossed Japanese noodle dish. They have released two new exclusive ramen items with unique eating styles –... Read More

Crowned as London’s No. 1 ramen, Kanada-Ya is a Japanese ramen restaurant offering a tempting menu of tonkatsu ramen, and they’ve released a number of... Read More
Crab lovers unite! This February, popular Kaiten Sushi Chain, Sushiro, is introducing a seasonal menu that’s crab-themed, with a special range of items featuring the... Read More