Located near popular establishments like P.S Cafe Petit and Plain Vanilla, The Butcher’s Wife is a vibrant haven in Tiong Bahru for Brazilian-inspired cuisine and... Read More
Songyu Goh
Songyu is the co-founder of MiddleClass.SG, a Singapore-based digital media platform covering Korea travel, Korean food, K-culture, and Singapore lifestyle trends. As a Korea specialist and media entrepreneur, he oversees and produces editorial content and high-performing short-form videos that connect Singapore audiences with Korea beyond Seoul. His work focuses on cross-border storytelling, creator-led marketing, and culturally relevant brand campaigns.
Gary’s, opened by Chef Gary Wu, is a charming contemporary Italian restaurant housed within a black & white heritage bungalow over at Rochester Drive. One... Read More
Standing in the lobby of Hotel Royal while looking for Hatsu made us think, are we really in the right place? Old, retro vibes don’t... Read More
Located in Jeollanam-do, Gangjin might not be familiar to most people as compared to places like Gwangju, Mokpo, or even Suncheon. Gangjin was like our... Read More
Pujim Korean BBQ has been around for quite some time, but we never really found an opportunity to visit. Located along Amoy Street beside quite... Read More
Seochon Village is an area located right next to Gyeongbukggung. Nearby this area are a couple of familiar names such as Tosokchon Samgyetang and Tongin... Read More
Located in the corner of Northshore Plaza II is Well Collective, a spacious 2800sqf aesthetic cafe that’s pet-friendly and a wellness-centric space. Much like the... Read More
For anyone visiting Jeju, Black Pork is usually one of the food items you’ll add to your itinerary as it’s one of Jeju’s famous dishes.... Read More
You’ve heard of Seoul, and you’ve heard of Busan. Other than places like Jeju, you don’t know where else to visit in Korea – fret... Read More
Decked in modern and sleek shades of blue and white, Bleu is a new one-of-a-kind gourmet seafood grocer in Joo Chiat offering a variety of... Read More

The Butcher’s Wife Review: Brazilian-Inspired Gluten-Free Restaurant in Tiong Bahru
Gary’s – Contemporary Italian Restaurant In A Black & White Colonial Bungalow
Hatsu: Hidden Omakase Restaurant by Chef-Owner Leon Yap in Hotel Royal on Newton Road
Gangjin Travel Guide: Experience Slow Life and A Farm Stay In This Part Of Jeollanam-do
Pujim BBQ: Charcoal Korean BBQ Restaurant Along Amoy Street With Shovel Full Of Meat
Tidewater (타이드워터): Hanok Cafe Hidden In An Alley Of Seochon Village, Seoul
Well Collective: Pet-Friendly Cafe in Northshore Plaza Perfect For Both Families & Solo Cafehoppers
Sukseongdo Jeju (숙성도): One Of The Best Aged Black Pork BBQ in Downtown Jeju
Jeollanam-do: Discover Amazing Sights At This Unexplored Part of South Korea
Bleu: New Gourmet Seafood Grocer in Joo Chiat Specializing in Dry-Aged Fish