You probably already know and love Lee Kum Kee sauces. They’re a staple in kitchens across Asian households, like their Oyster Sauce, XO Sauce and... Read More
food
Yum Cha in Chinatown is celebrating its 24th anniversary in a tasty way! From September 13th to November 30th, 2024, enjoy nine specially curated signature... Read More
There’s a new Korean noodle shop in town: Seoul Noodle Shop! This noodle speciality store in Tanjong Pagar is their second outlet after a successful... Read More
Abura, which means ‘Oil’ in Japanese, is a fundamental cooking component. Here at Abura Kappo, Hashida’s new restaurant-in-restaurant concept, dishes come to life through oil.... Read More
Chamoon Hot Pot: Guilt-Free Hot Pot With Nourishing Clear Soup Bases like Matsutake Broth
4 min read
Chamoon Hot Pot, with over 30 outlets across China, has just opened its new location on Scotts Road! They specialise in individual clear soup hot... Read More
Steakhouses are aplenty in Singapore, but Ruth’s Chris Steak House is truly one of the most unique ones. Opened in New Orleans by Founder Ruth... Read More
If you’re a fan of Sichuan cuisine or sauerkraut fish, you’ve likely heard of TAI ER. With over 600 branches worldwide, they’re now opening their... Read More
Alice Boulangerie: Asian-European Fusion In Tanjong Pagar With Laksa Paella, Otah Croquettes & More
3 min read
Previously already known for their pastries, Alice Boulangerie has returned with a full refresh! The cafe and restaurant in ICON Village presents an expanded dinner... Read More
Ging Sun Ho King of Bun in Tampines Mall, marks the Hong Kong brand’s first venture in Singapore! The brand has already made a name... Read More
PARKROYAL is back with another round of its popular Taiwanese buffet! This time, Ginger at PARKROYAL on Beach Road is hosting a dinner-only, all-you-can-eat buffet... Read More
