Doran Chicken: Korean Fried Chicken Restaurant in Orchardgateway With 7-Day Aged Sauces
Korean fried chicken is one of the most well-received foods worldwide, and Singapore just got another spot that offers authentic Korean fried chicken! Doran Chicken,... Read More
Songyu Goh
Songyu is the co-founder of MiddleClass.SG, a Singapore-based digital media platform covering Korea travel, Korean food, K-culture, and Singapore lifestyle trends. As a Korea specialist and media entrepreneur, he oversees and produces editorial content and high-performing short-form videos that connect Singapore audiences with Korea beyond Seoul. His work focuses on cross-border storytelling, creator-led marketing, and culturally relevant brand campaigns.
Shifu Food Court: Bras Basah Food Court Reopens With 14 Stalls, From Truffle Wanton Mee to Hearty Congee
The food court at Bras Basah Complex is a favourite for those in the area. After a $350,000 revamp, it has reopened its doors as... Read More
Woodford Reserve Old Fashioned Month Is Back, Enjoy Various Renditions Across Bars in Singapore
Old Fashioned Month takes place in November when one of the most iconic cocktails is celebrated worldwide. This year, Woodford Reserve brings back The Wonderful... Read More
Baeknyeondoga Restaurant (백년도가식당): Restaurant in Yeosu Known For House-Brewed Non-Carbonated Makgeolli
Hidden away in Nangdo, an island in Yeosu is Baeknyeondoga Restaurant (백년도가식당). After connecting bridges were built, access to the island via land transport options... Read More
Draft Land Is Celebrating Their First Anniversary with A 4-Day Extended Weekend Party
The popular bar from Taiwan celebrates its first anniversary in Singapore! Draft Land is known for its cocktails on tap, serving over 20 different kinds... Read More
Crystal Jade Introduces New Dishes At 3 Fine Dining Outlets: From Hearty Soups to Reimagined Classics
Crystal Jade is a familiar name amongst Singaporeans, but did you know they have three fine dining outlets? They are Crystal Jade Palace, Golden Palace... Read More
MIYOSHI by Fat Cow Has A Refreshed Teppan-Kaiseki Experience With Aged Maguro, A4 Wagyu & More
Nestled in a colonial-style building in Sentosa, MIYOSHI by Fat Cow is a dining establishment offering 3 Japanese dining experiences – ramen, teppanyaki and omakase.... Read More
Here Are The Restaurants Of The Black & White Spoon Chefs on Culinary Class Wars
The Korean cooking show, Culinary Class Wars (흑백요리사) has topped the Netflix charts in multiple countries such as Singapore, South Korea, Taiwan & more. The... Read More
Yetnal Gamjajeon 옛날감자전: Cheese Potato Pancake Served On Hot Stone Plate, Spicy Sujebi & More!
We’re not even kidding when we say this was one of the best potato pancakes we’ve had in Seoul. Yetnal Gamjajeon (옛날감자전), is a restaurant... Read More
Re-Route Festival Introduces Over 30 Design Collaborations & Workshops At Orchard Road Happening from 26 Sep – 6 Oct
The Re-Route Festival invites visitors to explore neighbourhood through unexpected paths. In 2022, they invited visitors to explore Little India, and this year, Re-Route is... Read More
