Rachel Bong

Australian Seabass, Lamb Belly & More With New Edition Of Bedrock Origin Beef & Reef Series 2 min read

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Australian Seabass, Lamb Belly & More With New Edition Of Bedrock Origin Beef & Reef Series

Bedrock Origin returns with the second edition of their Beef & Reef Series this year, featuring produce from Australia! The menu will be available until... Read More

GU:UM Partners With Culinary Class Wars Chef Heewon Lim For Special Anniversary Menu In Singapore 2 min read

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GU:UM Partners With Culinary Class Wars Chef Heewon Lim For Special Anniversary Menu In Singapore

Contemporary Korean restaurant GU:UM is celebrating their first birthday with a one-night-only collaboration menu with Chef Heewon Lim of Culinary Class Wars! GU:UM is a... Read More

Equatorial: Pan Asian Cuisine In Tanjong Pagar With Aged Sashimi, Matcha Curry Grilled Chicken & More 4 min read

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Equatorial: Pan Asian Cuisine In Tanjong Pagar With Aged Sashimi, Matcha Curry Grilled Chicken & More

We love discovering new restaurants in Singapore, especially those that offer fuss-free good food. Equatorial Pan Asian Restaurant is one of these finds! The restaurant... Read More

Merino Lamb-Themed Course Menu At VUE Bar And Grill With Amazing City Views 2 min read

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Merino Lamb-Themed Course Menu At VUE Bar And Grill With Amazing City Views

You’ve probably heard of Merino wool, the most sought-after, high-quality wool for winter wear. But did you know that Merino lamb can be enjoyed too?... Read More

SOT Korean Restaurant (솥): Dakdoritang & K-BBQ On Giant Metal Griddles In Telok Ayer 3 min read

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SOT Korean Restaurant (솥): Dakdoritang & K-BBQ On Giant Metal Griddles In Telok Ayer

Does size matter? At SOT Korean Restaurant in Telok Ayer, it might! The new Korean restaurant specialises in dishes cooked tableside over giant gamasot (a.k.a... Read More

Audi x Burnt Ends Bakery: Clarified Coffee, Outlet-Exclusive Black Forest Doughnuts & More 3 min read

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Audi x Burnt Ends Bakery: Clarified Coffee, Outlet-Exclusive Black Forest Doughnuts & More

Fancy a cup of coffee while you browse at cars? It sounds like a weird mix of activities, but the new Audi x Burnt Ends... Read More

Chen’s Kitchen: Japanese-Inspired Szechuan Cuisine By Michelin-Starred Restaurant Shisen Hanten 3 min read

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Chen’s Kitchen: Japanese-Inspired Szechuan Cuisine By Michelin-Starred Restaurant Shisen Hanten

Michelin-starred restaurant Shisen Hanten has opened a new casual concept called Chen’s Kitchen in Paragon! Helmed by chef Chen Kentaro, Chen’s Kitchen offers Japanese-inspired Chinese food... Read More

Truffle Beef Horfun, Tableside Beef Tartare & More In The Lobby Lounge At InterContinental Singapore 3 min read

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Truffle Beef Horfun, Tableside Beef Tartare & More In The Lobby Lounge At InterContinental Singapore

The Lobby Lounge at InterContinental Singapore presents a slew of new menu items that feature premium local and European flavours! Aside from their popular afternoon... Read More

Shu Da Xia: Sichuan Hotpot In Tampines With Trio Hotpot Broths At $18, Mala Beef & More 3 min read

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Shu Da Xia: Sichuan Hotpot In Tampines With Trio Hotpot Broths At $18, Mala Beef & More

New hotpot spots have been popping up quickly in Singapore! Shu Da Xia is another contender from China with its Sichuan hotpot offerings. It has... Read More

3 Hotpot Promos In March 2025: $1 Soup Base, Free Haidilao Blind Boxes & More 3 min read

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3 Hotpot Promos In March 2025: $1 Soup Base, Free Haidilao Blind Boxes & More

We’ve noticed a sharp intake of hotpot-related things in Singapore in these 3 weeks alone! This is a compiled list of 4 exclusive offers to... Read More