Wagatomo Launches New Spring Omakase, Menu Includes Maguro Tuna & 4% Miracle Wagyu
Get a taste of spring in Japan with Wagatomo, a modern Japanese restaurant concept in Guoco Tower focusing on the charcoal grill, or binchotan. They... Read More
omakase
Shin Yasuke: Sushi Omakase by Michelin-Starred Sushi Kimura in River Valley
Opened by the Chef behind Michelin-starred restaurant Sushi Kimura, Shin Yasuke is a sushi-only omakase joint in River Valley. The unassuming omakase restaurant sits on... Read More
Sushi Yujo: Omakase Restaurant in Tanjong Pagar With Lunch Omakase Menu Starting From $98
3 min read
Opened back in 2022, Sushi Yujo is a Japanese omakase restaurant helmed by Singaporean chef Desmond Fong, who has 20 years of culinary experience and... Read More
Is Sushi Dai in Tokyo Worth The Wait? How Our Sushi Breakfast Became Lunch
A trip to Japan is not complete without some sushi. One of the most highly rated things to do in Tokyo is to head over... Read More
Kissajin: Trendy Omakase Restaurant in Shaw Centre Where You Can ‘Fish’ For Food
Joining Les Amis Group’s extensive portfolio of restaurants is Kissajin, an omakase establishment located in Shaw Centre, right beside their omakase sister brand, Jinhonten. A... Read More
Hatsu: Hidden Omakase Restaurant by Chef-Owner Leon Yap in Hotel Royal on Newton Road
Standing in the lobby of Hotel Royal while looking for Hatsu made us think, are we really in the right place? Old, retro vibes don’t... Read More
Born and Bred Review: 350,000won Hanwoo Beef Omakase in Seoul
A quick search of ‘Best Hanwoo in Seoul’ on the internet will lead you to Born and Bred, a four-storey restaurant near Majang Meat Market... Read More
