Korea Now Has Injeolmi Makgeolli Thanks To Sulbing and Bohae Brewery
Makgeolli is a popular alcohol in South Korea and is a perfect combination with pan-fried jeon on a rainy day. The drink comes in various... Read More
alcohol
Cold Storage Partners With CRUST Group To Produce Beer Made From Leftover Loaves
Named Born & Bread, CS Fresh & Cold Storage have recently introduced their very own beer made from surplus bread from their stores! With food... Read More
Offtrack: Cocktails & Pan-Asian Food At This Music-Centric Bar With Off-The-Charts Vibes
Conceptualized by the co-founders of local music collectives Darker Than Wax and Ice Cream Sundays, Offtrack is the latest bar/restaurant in Singapore located along North... Read More
Mama Diam: Speakeasy Modern Bar Hidden Behind A Traditional Mama Shop
Located along the same stretch as 90 Minutes Tteokbokki Buffet and Pocha In A Forest is a hidden speakeasy modern bar. Hiding behind what looks... Read More
Coexist Coffee Co. Keong Saik: Day & Night Concept With Coffee, Cocktails & More
Popular rooftop cafe Coexist Coffee Co., known for its dual-toned interior over at Hillview has opened a second outlet along Keong Saik Road. The cafe... Read More
GudSht Celebrates the Singapore Spirit with 4 New Bottled Cocktails With Names Like ‘Shiok Sia’
For those who have not heard of GudSht, they are a local brand that launched in the midst of the pandemic back in 2020. They... Read More
Crown Confectionary Collaborates With KookSoonDang And Launches Jollypong Makgeolli
We’re all probably familiar with Makgeolli, a popular alcoholic beverage in South Korea that’s made using rice. With a rising trend in collaborations between brands... Read More
6 Wine and Korean Food Pairings That Every Korean Food Lover Needs To Try
Korea has its fair share of alcohol and food pairings. Some classic choices include the pairing of Makgeolli with Pajeon and Korean Fried Chicken with... Read More
