Known for their artisanal cakes and pastries, nesuto has opened a new outlet at ION Orchard. This is their third outlet and features a new... Read More
food
Peranakan food is considered a speciality food, and Violet Oon is the first name that comes to mind for Peranakan cuisine in Singapore. They have... Read More
This one’s for those who can’t decide on what to order at restaurants. La Vache! is a newly opened Parisian-style Steakhouse at Gemmill Lane offering... Read More
We’re always on the hunt for aesthetic cafes in Singapore and this new one in Clarke Quay has taken the cake for us. POUT Rooftop... Read More
This year marks BreadTalk’s 25th anniversary, and to celebrate, they’ve opened a new outlet at VivoCity with a brand new concept! This is their biggest... Read More
Fish isn’t the first protein that comes to mind when you think about speciality restaurants in Singapore, but this place is changing that one scale... Read More
If you watch Culinary Class Wars, you’ll know the enigmatic White Spoon Chef Choi Hyun Seok for his fine dining background and pizzazz. You can... Read More
Cinnamoroll lovers, this is for you! Wong Fu Fu in Bugis just launched a Cinnamoroll pop-up with themed food and decor. As part of the... Read More
Popular Busan tonkatsu restaurant Tonshou now has a second outlet in Singapore! Unlike their first outlet in Tanjong Pagar, the new one at Suntec has... Read More
From 10 October to 30 November 2025, The Courtyard at The Fullerton Hotel invites you to experience a taste of Fall with its collaboration with... Read More

Cafe Nesuto: Aesthetic Brunch Cafe In Orchard With Exclusive Cakes
Bibik Violet: Cosy Peranakan Restaurant In Dhoby Ghaut With Retro Interior
La Vache! – This Parisian Steak Restaurant at Gemmill Lane Only Has One Main Menu: Steak & Unlimited Fries
POUT Rooftop Cafe: Aesthetic Cafe In Clarke Quay With Perfect View
BreadTalk VivoCity: Aesthetic Storefront & Exclusive Bakes Like Fresh Pizza
FYSH: Scale-To-Tail Seafood Menu In Orchard With Fish Eye Crackers & Whole Roast Grouper
Bulgogi Syo Collaborates With Culinary Class Wars Chef Choi Hyun Seok For Special Menu
Cinnamoroll Pop-Up At Wong Fu Fu: Cinnamoroll Themed Food & Mega 5 Litre Milo Matcha
Tonshou Opens A Second Outlet at Suntec City With Outlet Exclusive Black Pink Tonkatsu
The Fullerton Hotel Presents AKI 秋 Afternoon Tea, In Collaboration With Chef Makoto Arami from AMI Patisserie