This year marks BreadTalk’s 25th anniversary, and to celebrate, they’ve opened a new outlet at VivoCity with a brand new concept! This is their biggest... Read More
Treats
Showcasing some of the best food trends, cafes and restaurants in Singapore, Korea and Southeast Asia.
Fish isn’t the first protein that comes to mind when you think about speciality restaurants in Singapore, but this place is changing that one scale... Read More
If you watch Culinary Class Wars, you’ll know the enigmatic White Spoon Chef Choi Hyun Seok for his fine dining background and pizzazz. You can... Read More
Cinnamoroll lovers, this is for you! Wong Fu Fu in Bugis just launched a Cinnamoroll pop-up with themed food and decor. As part of the... Read More
Neon Pigeon recently celebrated their 10th anniversary with $10 cocktails and dishes, and by popular demand, they’re bringing it back! This fresh lineup of choices... Read More
Popular Busan tonkatsu restaurant Tonshou now has a second outlet in Singapore! Unlike their first outlet in Tanjong Pagar, the new one at Suntec has... Read More
From 10 October to 30 November 2025, The Courtyard at The Fullerton Hotel invites you to experience a taste of Fall with its collaboration with... Read More
We were intrigued to find a shabu shabu omakase concept in Singapore. While omakase is usually focused on sushi, Kagami in Orchard Plaza decides to... Read More
If you’re looking for a sweet treat, consider a macaron from Pierre Hermé Singapore – a French patisserie famous for its assortments of expertly crafted... Read More
Horatio: This Speakeasy Bar in Resorts World Sentosa Invites You on an Adventure Across the Globe
3 min read
You might be surprised, but Horatio is actually Resorts World Sentosa’s first full-fledged bar. Situated at Crockfords Tower of RWS, you might inadvertently pass by... Read More

BreadTalk VivoCity: Aesthetic Storefront & Exclusive Bakes Like Fresh Pizza
FYSH: Scale-To-Tail Seafood Menu In Orchard With Fish Eye Crackers & Whole Roast Grouper
Bulgogi Syo Collaborates With Culinary Class Wars Chef Choi Hyun Seok For Special Menu
Cinnamoroll Pop-Up At Wong Fu Fu: Cinnamoroll Themed Food & Mega 5 Litre Milo Matcha
Neon Pigeon Snack Attack: $10 Cocktails & Bar Bites In Clarke Quay With Nutella Cocktail
Tonshou Opens A Second Outlet at Suntec City With Outlet Exclusive Black Pink Tonkatsu
The Fullerton Hotel Presents AKI 秋 Afternoon Tea, In Collaboration With Chef Makoto Arami from AMI Patisserie
Kagami: Sukiyaki & Shabu Shabu Omakase In Orchard With A5 Wagyu & Snow Crab Legs
Pierre Hermé Singapore: Renowned French Macarons In WEAVE Sentosa With World’s Largest Flagship Store