Standard Bread: Viral Korean Bakery Cafe In WEAVE Sentosa with Creme Brulee French Toast & Dubai Chocolate Dip
If the name Standard Bread rings a bell, it’s because the popular bakery cafe went viral in Korea for their thick and fluffy bread loaves.... Read More
Treats
Showcasing some of the best food trends, cafes and restaurants in Singapore, Korea and Southeast Asia.
Famous Mak Man Kee Wonton Noodle From Hong Kong Now In Singapore At Joy Luck Teahouse
A must-try dish when you visit Hong Kong is wonton noodles, and the must-try restaurant for this is Mak Man Kee Wonton Noodle! The 70-year-old... Read More
Chatterbox Cafe: Premium $23 Chicken Rice, Chilli Crab & More At This Restaurant In Resorts World Sentosa
If you think about chicken rice, the name Chatterbox comes to mind. This restaurant in Hilton Orchard made its name for its chicken rice (priced... Read More
Neon Pigeon: $10 Cocktails & Dishes At This Izakaya In Clarke Quay For A Limited Time Only
4 min read
Neon Pigeon is celebrating its 10th anniversary with a new modern Japanese-inspired menu and highball cocktail series! Located only 5 minutes from Clarke Quay MRT,... Read More
Gwangjang Gaon: Well-Loved Korean Restaurant Visited By Han So Hee & Lee Jung Jae Now In Singapore
3 min read
Classic Korean food like bibimbap is a dime a dozen in Singapore, but good classic Korean food is hard to find. A new contender is... Read More
The Food Place Raffles City: 20 Food Stalls & Michelin Picks Like Kam’s Roast Express
Reopening this July, The Food Place by Food Republic makes a return to Raffles City with a refreshed concept and an exciting culinary lineup. Boasting... Read More
Fine Crumbs By Alice Boulangerie: Gourmet Bun Concept In Raffles City With Fillings Like Nama Matcha Chocolate
Alice Boulangerie has opened its second outlet at Raffles City, introducing a new bun concept called Fine Crumbs! Known for its patisserie items and French-Japanese... Read More
I Think I Found The Best Kongguksu in Korea, And It’s Located in Jeju Island
Kongguksu, also known as cold soybean noodles, is a summer speciality in Korea. It’s not the dish you’d think of when it comes to Korean... Read More
GU:UM & Birds of A Feather Team Up for One-Night-Only Collaboration Dinner
For one night only, modern Korean steakhouse GU:UM and contemporary Sichuanese restaurant Birds of A Feather will join forces for an exclusive collaborative dinner on... Read More
Din Tai Fung Resorts World Sentosa: First Outlet In Asia With Cocktail-Tea Bar & Exclusive Items Like Kaya Buns
We were intrigued when we received news that Din Tai Fung was going to offer cocktails. Their newest outlet in Weave, Resorts World Sentosa presents... Read More
