Gear up for a night of eatin’ and sippin’ with a new seasonal cheese and wine menu pairing by Salt & Palm in Joo Chiat! Their... Read More
Treats
Showcasing some of the best food trends, cafes and restaurants in Singapore, Korea and Southeast Asia.
From 1st – 31st November, there will be a specially curated menu offered at Black Marble as part of their collaboration with the U.S. Dairy... Read More
You’ll be surprised to know that aside from traditional Korean food, Korea has a colourful selection of Western food options! With everything from Italian to... Read More
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Seafood Paradise is introducing a limited-time collab with Ms. Maria & Mr. Singh, the casual offshoot restaurant by Chef Gaggan Anand. Bringing together Singapore-style seafood... Read More
Those who are lactose intolerant or contemplating a shift to dairy-free options, you will be happy to hear that there’s a new player in the... Read More
After years of its iconic packaging, Baskin Robbins has announced a rebrand! It has moved away from its old logo and embraced a new, elevated... Read More
A new addition to the Sentosa beach club scene is Tipsy Unicorn, an impressive multi-story space equipped with everything you need for a happening night... Read More
Ilmiri Korean Fusion Cuisine, a popular Korean restaurant chain opens in Clarke Quay, serving up their renditions of the braised chicken dish, Jjimdak, alongside a... Read More
You’ve heard of alcoholic ice cream and gelato, but have you had it at 6% alcohol percentage before? High Bar Society in Tanjong Pagar is... Read More
You might have seen more of Tiong Bahru Bakery in recent days, with so many new outlets popping out all around the island. But they’re... Read More