According to one of our polls on our Telegram Channel, Korean Fried Chicken is one of Singaporeans’ most loved Korean dishes. While the dish is... Read More
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With a name inspired by the allure of pearls, The Black Pearl is the newest restaurant in Singapore to shine – and we’re not just... Read More
Fancy an afternoon tea? Sofitel Singapore City Centre has collaborated with Warabimochi Kamakura to present a limited-time Warabimochi-themed afternoon tea menu starting 1 March 2025! ... Read More
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If you’ve ever been to Korea, you might have encountered the Korean design brand Wiggle Wiggle. The brand is known for its bold colours, quirky... Read More
When we heard the news that Hello Arigato had a new outlet in Tiong Bahru, we couldn’t be more excited! The estate is famed for... Read More
You’ve probably seen a bottle of the iconic Ang Leong Huat Plum Blossom Hua Tiao Chiew in your kitchen pantry, or on supermarket shelves –... Read More
Welcome to Singapore’s first and only restaurant in a cave setting. Inspired by Sarawak’s UNESCO-listed Mulu caves, the restaurant is located near the entrance of... Read More
It’s a rare occasion to dine at any Michelin Star restaurant in Singapore, but Araya in Tanjong Pagar made the experience more accessible! They are... Read More
Tanglin Cookhouse, known for its British-Singaporean cuisine, is collaborating with Da Dong Prawn Noodles! From 24 February to 23 March, they are offering only 20... Read More
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Tina’s Cafe in Everton Park is the newest concept by Edith Patisserie. The sit-down cafe offers a variety of classic breakfast options such as kaya... Read More