IPPUDO Launches New Spring Items Including Sakura-Themed Dessert Set & Ramen
IPPUDO is welcoming spring with a limited-time menu selection of both savoury ramen and sweet dessert options! IPPUDO Spring Menu The newest addition is the... Read More
restaurants in singapore
Yakiniku-GO Collaborates With Social Media Sensation & Chef Lennard Yeong For Limited-Time Menu
2 min read
If you’ve been around the Tik Tok space long enough, you’ll definitely have seen Lennard Yeong (@lennardy) chef-ing it up online. The Singaporean chef and... Read More
Popular Korean Fried Chicken Brand BHC Chicken Opening First Outlet In Singapore
BHC fans, rejoice – the popular Korean fried chicken chain from South Korea BHC Chicken is finally opening an outlet in Singapore! The outlet is... Read More
Swensen’s Launches ‘Nugget’ Ice Cream, Looks & Packaged Exactly Like Real Nuggets
You’ve probably heard of Swensen’s viral Drumstick ice cream, and they’ve done it again with their newest addition: ‘Nugget’ Ice Cream! Realistic-Looking Ice Cream The... Read More
Indulge In Traditional Peranakan Dishes At The All-You-Can-Eat Buffet At Peppermint PARKROYAL Collection
Savour a taste of heritage with Peppermint’s all-you-can-eat Peranakan Buffet! The buffet is an exclusive collaboration between Peppermint and one-MICHELIN-star restaurant Auntie Gaik Lean’s Old... Read More
Scallops Galore: Enjoy Seasonal Spring Scallop Menu Items From Kuriya Japanese Market
Usher in the springtime with seasonal Japanese produce, most notably their scallops! Kuriya Japanese Market has launched their limited-time Hokkaido scallop menu with new dishes... Read More
Wagatomo Launches New Spring Omakase, Menu Includes Maguro Tuna & 4% Miracle Wagyu
Get a taste of spring in Japan with Wagatomo, a modern Japanese restaurant concept in Guoco Tower focusing on the charcoal grill, or binchotan. They... Read More
Salt & Palm: Modern Indonesian-Fusion Restaurant In Joo Chiat With Items Like Mushroom Rendang
5 min read
A new addition to the food scene in Joo Chiat is Salt & Palm, a soon-to-be-open modern fusion restaurant serving up a menu of elevated... Read More
Boeuf: Enjoy Free-Flow Argentinian Ribeye, Dry-Aged Beef Cuts, Quality Wines And More At This Steak Restaurant In Telok Ayer
Located along Telok Ayer is Boeuf, a restaurant specialising in all things beef. They have a great selection of dry-aged beef cuts, wines and pairing... Read More
Charr’d: Halal Steakhouse In Changi Road Serving A5 Kuroge Wagyu Beef From Japan
From the same creators as Tomahawk King comes Charr’d, a newly opened halal steakhouse in Changi that specialises in A5 Wagyu from Japan! Their menu... Read More
