POCHA!: 1-Metre Korean Street Food Platter and Stir-Fried Shin Ramyeon
POCHA!, the popular Korean street food restaurant has launched a new 1-Metre Korean Street Food Platter! They have also collaborated with Nongshim featuring a selection... Read More
restaurants in singapore
27 Degrees West: Contemporary Indian Cuisine In Orchard With Viral Butter Chicken
We’re embarrassed that we haven’t had much Indian food in Singapore. When the opportunity to try 27 Degrees West by Mumbai-born chef Varun Inamdar came... Read More
Song Yue Taiwan Cuisine Introduces New Dishes Inspired By 辦桌 Ban Zhuo Tradition
Ban Zhuo (辦桌) is a unique Taiwanese tradition that has its origins in the 17th century, where they have gatherings in open spaces. These gatherings... Read More
Genki Sushi x Spy Family: Limited-Time Collab With Peanut Butter Maki, Star Croquette & More
As fans of the Spy Family anime, news of the Genki Sushi x Spy Family collaboration is super exciting! The menu presents 8 new themed... Read More
Yum Cha: Limited-Time $2.40 Anniversary Promotion with Otak Siew Mai & More!
Yum Cha in Chinatown is celebrating its 24th anniversary in a tasty way! From September 13th to November 30th, 2024, enjoy nine specially curated signature... Read More
Seoul Noodle Shop: Freshmade Korean Noodles In Tanjong Pagar With Giant Pork Bone Noodle
There’s a new Korean noodle shop in town: Seoul Noodle Shop! This noodle speciality store in Tanjong Pagar is their second outlet after a successful... Read More
Abura Kappo: Reimagined Dishes Here At Hashida’s New Restaurant-in-Restaurant Concept
Abura, which means ‘Oil’ in Japanese, is a fundamental cooking component. Here at Abura Kappo, Hashida’s new restaurant-in-restaurant concept, dishes come to life through oil.... Read More
Chamoon Hot Pot: Guilt-Free Hot Pot With Nourishing Clear Soup Bases like Matsutake Broth
Chamoon Hot Pot, with over 30 outlets across China, has just opened its new location on Scotts Road! They specialise in individual clear soup hot... Read More
Ruth’s Chris Steak House in PARKROYAL Marina Bay Serves Up Top 4% US Prime Beef Steaks on 260°C Plates
Steakhouses are aplenty in Singapore, but Ruth’s Chris Steak House is truly one of the most unique ones. Opened in New Orleans by Founder Ruth... Read More
TAI ER: New Outlet At Great World With Sauerkraut Fish & Sichuan Classics
If you’re a fan of Sichuan cuisine or sauerkraut fish, you’ve likely heard of TAI ER. With over 600 branches worldwide, they’re now opening their... Read More
