Tanglin Cookhouse x Da Dong Prawn Noodles: Only 20 Bowls Of Prawn Noodles Per Day
Tanglin Cookhouse, known for its British-Singaporean cuisine, is collaborating with Da Dong Prawn Noodles! From 24 February to 23 March, they are offering only 20... Read More
restaurants in singapore
Halal Korean Buffet With 7 Flavours of Korean Fried Chicken, DIY Bibimbap Station At Ginger @ PARKROYAL on Beach Road
Ramandan is right around the corner and we have a contender for a meal to break fast: Ginger @ PARKROYAL on Beach Road! They will... Read More
Dian Xiao Er Prestige: Wine and Liquor Menu with Outlet Exclusives like Crab Roe Bee Hoon
Dian Xiao Er Prestige in Great World offers a different experience from their usual outlets. It’s an upscale dining experience, featuring exclusive outlet specials and... Read More
Il Clay Supper Club: Neapolitan Style Pizza In Clarke Quay From $18 With Vibey Ambience
II Clay Supper Club at Clarke Quay combines a vibrant ambience with a speakeasy-style setting, serving up 48-hour proofed dough pizzas, Mediterranean mains, and shareable... Read More
Xiang Xiang Hunan Cuisine: Popular Hunan Food With 18-Second Beef Stir-Fry & Some Of The Best Rice Around
Chinese cuisine is exploding in popularity in Singapore, with Xiang Xiang Hunan Cuisine being a big name in the game! The Hunan speciality chain restaurant... Read More
Small’s: Intimate 7-Seater in New Bahru Serving An All-Fish Korean BBQ Tasting Menu
Fish isn’t exactly what you think of when it comes to Korean BBQ. It’s quite a delicate protein, and I just can’t picture fish slices... Read More
Lavi Tapas: Mexican-Inspired Tapas Joint in KADA Hits All The Right Notes With Their Dishes
If you haven’t heard of KADA, you might be missing out. From cafes to casual dining spots, this spot beside Maxwell MRT is home to... Read More
13 Charcoal Korean BBQ Restaurants in Singapore For An Authentic K-Experience
There’s just something about grilling your meats over a charcoal fire that makes it more delicious. Well, according to Wired, it is true. Grilling your... Read More
Nong Geng Ji: Hunan Cuisine in Novena with Stir-Fried Kampung Chicken with Tea Oil, Grass Fish Fillet with Chili and More
Nong Geng Ji has expanded its presence in Singapore with a new outlet in Novena, marking one of its two latest locations! Known for its... Read More
Wagyu X: Steakhouse In Telok Ayer With Special Crossbreed Wagyu Steak
We’ve all heard of Wagyu steak, but have you ever heard of a Wagyu crossbreed? Wagyu X in Telok Ayer offers a unique breed of... Read More
