A waffle maker isn’t exactly a common item to find in your kitchen. However, thanks to the rise in popularity of croffles in Korea, the... Read More
korean culture
![A Plate of Kimchi](https://middleclass.sg/wp-content/uploads/2021/07/Kimchi.jpg)
In a press release by South Korea’s Ministry of Culture, Sports and Tourism, they have announced that the Chinese translation of the word Kimchi (김치)... Read More
One of the most well-loved dishes in Korea is Jeon, widely known as Korean pancakes. A classic combination in Korea is to have some makgeolli... Read More
Banchan, known as side dishes, are a huge part of Korean cuisine. These side dishes are something we look forward to in Korean restaurants. They... Read More
The world is divided into two groups, those who love mint chocolate and those who hate mint chocolate. Some say it tastes delicious, while some... Read More
Koreans are really innovative when it comes to food. From different Korean food combinations to unique Ramyeon recipes, they somehow find a way to make... Read More
We all know that by definition, healing is the act of restoring health to be free from illness or injury. However, the Korean concept of... Read More
When it comes to kimchi, most people immediately associate it with the usual bright red kimchi made using napa cabbages. However, the fermented dish can... Read More
Makgeolli is a popular Korean alcohol that’s commonly paired with dishes like Pajeon. Koreans crave the combination, especially on a rainy day. While it’s easily... Read More
![Range of Kimchi Energy Drinks which include Dongchimi and Baek Kimchi](https://middleclass.sg/wp-content/uploads/2021/06/Kimchi-Energy-Drinks.jpg)
We all know Kimchi is one of Korea’s most representative foods and an important part of their culture. The traditional process of making kimchi, also... Read More