We’re all probably familiar with Makgeolli, a popular alcoholic beverage in South Korea that’s made using rice. With a rising trend in collaborations between brands... Read More
alcohol
Korea has its fair share of alcohol and food pairings. Some classic choices include the pairing of Makgeolli with Pajeon and Korean Fried Chicken with... Read More

Crown Confectionary Collaborates With KookSoonDang And Launches Jollypong Makgeolli
6 Wine and Korean Food Pairings That Every Korean Food Lover Needs To Try