Latest Trend in Korea: Using Rice Paper To Make Tteokbokki
Koreans are really innovative when it comes to food. From different Korean food combinations to unique Ramyeon recipes, they somehow find a way to make... Read More
Treats
Showcasing some of the best food trends, cafes and restaurants in Singapore, Korea and Southeast Asia.
SYIP: Minimalist White Cafe in Farrer Park with Burrata French Toast and Well-Loved Tiramisu
3 min read
Joining Old Hen Kitchen, Daizu and other cafes in Farrer Park is SYIP (pronounced as ‘sip’), a minimalist, white-themed cafe that’s bound to attract your... Read More
7 Bakeries Selling Diabetic Friendly Cakes in Singapore The Whole Family Can Enjoy
Occasions that call for a cake are aplenty, from birthdays to Father’s or Mother’s Day. However, as you know, sometimes, cakes might be packed with... Read More
10 Types Of Kimchi You Should Try Besides The Usual Napa Cabbage Kimchi
When it comes to kimchi, most people immediately associate it with the usual bright red kimchi made using napa cabbages. However, the fermented dish can... Read More
Phat Fingers Review: Korean Fried Chicken And Burger Cloud Kitchen with Islandwide Delivery
3 min read
In this day and age, ordering food delivery is becoming more and more common. We have more cloud kitchens scattered across the island with lots... Read More
We Tried Making Our Own Makgeolli Using a Simple Makgeolli Kit
Makgeolli is a popular Korean alcohol that’s commonly paired with dishes like Pajeon. Koreans crave the combination, especially on a rainy day. While it’s easily... Read More
TYPE Samcheong (타이프 삼청) – Beautiful Hanok Cafe Near Gyeongbukgung
The area around Gyeongbukgung is one of our favourites, with attractions like Bukchon Hanok Village and Samcheong-dong. This is where you can find a mix... Read More
There’s A Kimchi Energy Drink in Korea with Actual Kimchi Extract, Only 200,000 Cans Available
2 min read
We all know Kimchi is one of Korea’s most representative foods and an important part of their culture. The traditional process of making kimchi, also... Read More
We Tried COOKAT’s Shin Ramyun Aglio Olio Recipe: Simple, Fuss-Free and Delicious
After the amazing success we had with the Rose Shin Ramyun recipe, we were constantly on the lookout for more new, interesting, and easy recipes... Read More
Samyang Launches Four Cheese Buldak Ramen, Less Spicy Compared To The Carbonara Version
Samyang is famous for its spicy noodles (buldak ramyun/ramen). Some are in love with the spice, while some actively avoid the spice. With so many... Read More
