The word for rice in Korean is 쌀 (Ssal), which generally refers to uncooked rice. But once cooked, the word changes to 밥 (Bap). The... Read More
Songyu Goh
Meeting: Korean Inspired Cafe Hidden Within Industrial Area, 5 Min Walk From Marymount MRT
3 min read
Hidden within an industrial estate right beside Marymount MRT, one might feel lost and out of place while looking for MeeTinG (@mtg_brand), one of Singapore’s... Read More
Kimchi is one of, if not, the most representative dish in Korea. The sour and spicy fermented side dish is not only delicious but has... Read More
There are so many cafes in Korea that it’s difficult to choose one to visit. So how does one stand out or attract customers? Well,... Read More
Taking over Hokkaido Izakaya at Tanjong Pagar, On Dol is now serving Korean hot stone BBQ and affordable Ssambap lunch sets. With the exterior retaining... Read More
GoPizza: Korean Pizza Perfect For Solo Dining In Singapore, Featured In Yoo Jae Suk’s Sixth Sense
3 min read
Pizza is a huge thing in Korea. When you think of Korean pizza, you think of sweet potato pizzas, honey and cheese combinations. However, the... Read More
The neighbourhood around Beauty World MRT is known as the second Koreatown in Singapore. The first being Tanjong Pagar. You can find almost everything Korean... Read More
Chuseok and Mid-Autumn Festival both fall on the 15th day of the 8th month of the lunar calendar. Chuseok is also known as the Korean... Read More
A special limited edition Shake Shack menu has been released in Korea, featuring one of the country’s representative foods: Gochujang (Red Chilli Paste) From 29th... Read More
Combining her love for Korean food and Korean culture together with her passion for cooking, Ninez started Bibimbop, an online, home-based business selling Kimbap (Korean... Read More