I’ve tried Filipino food a few times in Singapore, from iconic dishes like Lechon to more woodfired-focused places like Kubo. However, I don’t think I’m... Read More
This one’s for the Westies – especially those near Dairy Farm Mall or Hillview! Farm House spans across a 5,200 square feet air-conditioned space, with... Read More
It’s been slightly more than a year since our previous meal at Open Farm Community, and since then, the restaurant in Dempsey has refreshed its... Read More
Singapore’s nightlife scene continues to evolve with the latest introduction of Bae’s Cocktail Club in Tanjong Pagar. This new spot is a bar that transforms... Read More
Bingsu is one of Korea’s most representative desserts, so it was a no-brainer for us when we found ourselves in Korea during summer. When searching... Read More
Departing from his usual focus on Franco-Asian cuisine, Chef Dylan of The Masses opens Choon Hoy Parlor, a restaurant said to deliver Singapore Soul Food,... Read More