Boeuf Collaborates With Le Matin Patisserie For Limited-Time Set Menu, Including Foie Gras Brioche
When we heard that Boeuf had partnered with Le Matin, we were excited – the combination of specialty beef and French pastry sounded like a... Read More
Rachel Bong
Rachel Bong is a Digital Content Producer at MiddleClass.SG, overseeing content strategy and content management across the publication's social media channels. Versed in long-form writing, photography and video editing, she's also always on the lookout for the newest cafes and Korean dramas to watch.
Black Knight Hotpot In Millenia Walk: 16-Hour Simmered Broth Base, Items Like Live Prawns
You probably know Millenia Walk for their Japanese food street, but did you know there’s a hotpot restaurant too? Black Knight Hotpot is a hotpot... Read More
Teddy Beurre House (테디뵈르하우스): Teddy Bear-Themed Croissant Cafe In Seoul
Croissants have been all the rage in Korea, especially with the opening of the croissant-focused cafe Nudake in Sinsa-dong! If you’re looking for more cafes... Read More
Eat 3 Bowls 呷三碗 Now In Compass One With New Taiwanese Tea Snacks Including Egg Crepe Roll, Cold Noodles
Taiwanese eatery Eat 3 Bowls 呷三碗 has opened a new space in Compass One! This marks their second outlet after Pasir Panjang, and debuts a... Read More
Black Tap Introduces Revamped Menu: Peri-Peri Chicken Burger, Strawberry Cheesecake Milkshake & More
Black Tap Introduces Revamped Menu: Peri-Peri Chicken Burger, Strawberry Cheesecake Milkshake & More
Black Tap Craft Burgers & Beers at Marina Bay Sands has rolled out a revamped menu with new items and limited-edition items turned mainstay! You can... Read More
Henri: French Bistro In Telok Ayer With 3-Course Lunch At $35
Located walking distance away from Telok Ayer MRT is Henri, a French bakery-bistro concept offering classics in a chic interior. They have launched a selection... Read More
20 Unique Korean Festivals You Should Attend To Experience Korea
Korea is known for its amazing food, vibrant culture and magnificent scenery, but it also hosts some of the best festivals in the world. Whether... Read More
Yeo’s Launches Chrysanthemum Tea-Inspired Exhibition at Gardens By The Bay
Homegrown brand Yeo’s has launched Yeo’s Drinkable Garden, in partnership with Gardens by the Bay and renowned botanical studio This Humid House. This month-long exhibit... Read More
Bae.Gal: Trendy Bagel Concept By Swee Heng With Flavours Like Garlic Cream Cheese & Mentaiko Potato
Swee Heng is keeping things trendy with their newest bread concept: Bae.Gal! The bagel-centric bakery in Century Square is offering a selection of sweet and... Read More
Four Seasons Hotel Hosting Argentinian Restaurant Pop-Up With Dishes Like Frog Leg & Specialty Cocktails
The One-Ninety Restaurant and One-Ninety Bar at the Four Seasons Hotel is hosting a unique Argentinian restaurant pop-up! From now till the end of October... Read More
