As Singapore’s 60th Birthday is approaching, there are tons of National Day promotions, limited-time food items and activities available for this huge celebration!
Whether you’re deciding what to do or planning a meal with your loved ones, our guide has something for everyone!
SG60 Food Promotions
KFC
KFC has a new Chilli Crab Mantou Menu with authentic chilli crab sauce available from 23 July to 2 September 2025! You can expect a Chilli Crab Mantou Zinger, 2-piece Hot & Crispy Chicken served with two pieces of Mini Mantou paired with a Chilli Crab Dip, and even a limited-edition Mantou Cross Body Bag ($19.90 with any Chilli Crab meal or bundle).
The beloved Ondeh Ondeh Egg Tart is also making a comeback, perfect to snack on this National Day!
KFC Chilli Crab Mantou Menu
Available at all KFC outlets.
Guzman y Gomez
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From 15 July to 24 August 2025, Guzman y Gomez (GYG) is introducing the Laksa Barramundi, a new limited-time filling that blends the flavours of Mexican cuisine with Singapore’s iconic laksa. Featuring pan-seared barramundi in a creamy laksa sauce made with cold-pressed coconut milk and topped off with freshly chopped laksa leaves.
It’s available as a $1 top-up across GYG favourites like Burritos, Bowls, Tacos, and Quesadillas (excluding $3 Tacos).
Guzman y Gomez Laksa Barramundi
Available at all Guzman y Gomez outlets
PS.Cafe
In collaboration with The 1872 Clipper Tea Co., PS.Cafe is launching a three-month-long menu across all of their outlets from 1 August to 31 October 2025.
There will be reimagined iconic dishes from traditional Chinese, Malay and Indian cuisine like Bak Kut Teh Birria Tacos ($18), Mee Siam Cacio Spaghettini ($32), and Teh Tarik Ice Cream Bunwich ($16). On the drinks side, there’s items like Soursop Breeze ($16), which is a refreshing tea-infused frozen cocktail.
PS.Cafe x The 1872 Clipper Tea Co.
Available at all PS.Cafe locations from 1 August – 31 October 2025
Reservations can be made here.
GU:UM
From 8 July to 31 August 2025, modern Korean steakhouse GU:UM celebrates SG60 with a special menu by MICHELIN-starred Chef Louis Han. Inspired by his deep ties to Singapore, the dishes fuse local favourites with Korean flair — from Gochujang Soft Shell Chili Crab ($32) and Dalkochi Satay($26) to Mandu Wings ($18) and Uncle Lulu’s Fried Rice ($34).
Promotion: Diners can also enjoy a complimentary cocktail with every GU:UM Sang order.
GU:UM
29 Keong Saik Rd., Singapore 089136
Cat & the Fiddle
Celebrate SG60 with Cat & the Fiddle’s Meow-julah 60 Set ($46.60), a limited-edition trio of red-and-white treats that capture the pride of National Day.
Available from 23 June to 9 August 2025, this set features a Petite Sweet Strawberry Cheesecake, a macaron trio (Red Velvet, Strawberry Lychee, Lychee Rose), and Strawberry Éclair topped with white chocolate and coconut.
Cat & the Fiddle’s Meow-julah 60 Set
Available from 23 June 2025 to 9 August 2025 online as well as all Cat & the Fiddle outlets.
Anthology
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Anthology has launched a new cocktail and drink menu inspired by familiar Singaporean flavours, with some fun eating experiences. Some cocktail items include Kaya Toast ($24), Bandung ($22), and even Ice Kachang ($38 for 2 pax).
You can read our review here.
Anthology
10 Circular Rd, Singapore 049366
4pm – 12am, closed on Sunday and Monday.
Café Quenino
From May to October 2025, Café Quenino at Artyzen Singapore presents The Heart of SG60, a six-month dining series honouring Singapore’s 60th birthday through food, culture, and collaboration.
Guided by the theme “Stay with soul. Dine with purpose. Celebrate Singapore.” the campaign brings together renowned local chefs and heritage brands to craft dishes that blend tradition with modern creativity.
Monthly highlights include exclusive creations by Chef Inderpal Singh, Chin Mee Chin, KEK Seafood, Goobybakes, Abundance, and Red House Seafood, along with high tea by Cake Inspiration.
The Heart of SG60: A Celebration of Culture, Cuisine and Comfort
6 May to 31 October 2025
Café Quenino, Level 1, Artyzen Singapore
MEH’R
At MEH’R you can watch fireworks while having a satay feast on a rooftop! Every Saturday from 21 June to 9 August 2025 7-9PM, enjoy panoramic skyline views and a free-flow satay buffet curated by MasterChef Singapore winner Inderpal Singh.
For just S$58 per person, you can indulge in five unique satay creations like Tandoori Lamb Satay, Chicken Satay, and explore à la carte dishes and drinks like Wagyu A5 with Sambal Butter, Argentinian Prawn in Black Garlic Butter and more.
MEH’R
42 south bridge road #05-01, 058676
Chin Mee Chin Confectionery
Chin Mee Chin Confectionery is a household name, and it’s celebrating 100 years of history! From June to August 2025, the Confectionery will feature special menu items like Curry Pork Chop ($8.80), Pang Susi ($2.80), and Kaya French Toast ($6), alongside exclusive merchandise, including limited-edition T-shirts and blind bag keychains!
Promotion: Shoppers spending $25 or more from 23 to 29 June can draw a collectible CMCoin, which unlocks exciting rewards in July, ranging from anniversary tees to even a deluxe stay at Artyzen Singapore!
From 1 to 15 August, spend $25 or more in-store and enjoy a turn at the CMClaw Machine where you’re guaranteed to win a mystery keychain blind bag inspired by vintage calendars.
Chin Mee Chin Confectionery
204 E Coast Rd, Singapore 428903
8am-4pm daily, except Wednesdays 12pm-4pm
MO BAR
MO BAR Singapore is unveiling “The Echoes of Singapore”, inspired by unique Singaporean stories.
Look forward to 15 cocktails, including the Banana Dollar ($26) which features a rice paper banana note, or Miss Samsui ($27), which pays tribute to the iconic Samsui women.
The menu arrives in a sleek dark blue box, unveiling a retro-style viewfinder with tinted reel discs. Guests are invited to peer through the lens, revealing a visual preview of each cocktail, making it an interactive and immersive experience.
MO BAR Singapore
5 Raffles Ave., Floor 3, Singapore 039797
Sunday – Thursday 5pm-12am, Friday & Saturday 5pm-1am
Yakiniku GO x LG Han
Yakiniku-GO is teaming up with MICHELIN-starred chef LG Han for a limited-time National Day menu available from 13 May to 10 August 2025 at all outlets islandwide.
Featuring two exclusive dishes with a distinctly local twist, the menu features items like Hainanese Pork Curry Set ($15.90) and Satay Beef Kushi Set ($22.90).
Read more about the collaboration here!
Yakiniku GO x LG Han
All Yakinku GO outlets
Café Mosaic at Carlton Hotel
As part of its refreshed weekday offerings, Carlton Hotel Singapore’s Café Mosaic will launch its Weekday Lunch Buffet at a new price of $58 per adult starting 9 June 2025, with an exclusive 30% discount for adult diners using selected bank cards.
You can opt for the newly introduced Local Delights Menu at just $19.90, featuring iconic dishes like Char Kway Teow, Hainanese Chicken Rice, and Seafood Mui Fan, served with seasonal fruits and free-flow soft drinks and juices.
Café Mosaic at Carlton Hotel
76 Bras Basah Rd, Singapore 189558
Nutmeg & Clove
Nutmeg & Clove pays tribute to 12 heritage businesses, from coffee roasters to tailors, that have shaped the local landscape with a brand-new cocktail menu titled Our Community.
Each cocktail tells a story of resilience and community, offering guests a meaningful way to toast to Singapore’s 60th birthday.
All cocktails are priced at $26, and feature drinks like Crack of Dawn and Don’t Kelong La, which are inspired by our egg and fish farmers in Singapore.
Nutmeg & Clove
8 Purvis St, Singapore 188587
Pullman Singapore x Mdm Ling Bakery
Pullman Singapore Hill Street presents Afternoon Lingering Treats, a special afternoon tea collaboration with local brand Mdm Ling Bakery.
Look forward to menu items like Mee Sua Kueh, Mini Pullman-Style Rojak, and Satay Chicken Sando, just to name a few.
The afternoon tea set will be available from 2 June to 31 July on weekdays (2pm–5pm) and Saturdays (2pm–3.30pm, 4pm–5.30pm) at S$88++ for two.
Promotion: They are also hosting exclusive giveaways, including a gift pack, limited-edition tote bag with cookies for the first 30 diners, and a chance to win a 2D1N staycation at Pullman Singapore Hill Street with a $100 Mdm Ling Bakery voucher!
Pullman Singapore x Mdm Ling Bakery
1 Hill St, Singapore 179949
Mister Donut x Milo
To celebrate Singapore’s 60th birthday, Mister Donut is teaming up with MILO® for a limited-time collab from 8 July to 31 August 2025!
You can enjoy two exclusive treats: Pon De Magic, a chewy donut ring filled with MILO® chocolate malt cream and coated in milk chocolate and MILO® powder, and Cream Crush, a fluffy donut packed with creamy MILO® and finished with a dusting of MILO®.
These Mister Donut x Milo donuts are available at all outlets, individually or in bundles of six ($14) or ten ($23).
Mister Donut x Milo donuts
Available at all outlets
Kai Duck
Kai Duck is celebrating its 6th anniversary and Singapore’s 60th birthday with 60% off selected dishes from now till 31 August 2025 (Monday to Friday, excluding public holidays).
Enjoy a curated menu of 6 dim sum delights and 6 specialty dishes, including highlights like the flaky Baked Pastry with Chinese Ham, crisp Air Salad Duck Spring Rolls, and Wok-Fried Hot Pot Panda Rice with South African Abalone.
Promotion: Choose any 1 dim sum and 1 specialty dish for lunch, or 1 specialty dish for dinner, and enjoy them at 60% off!
Kai Duck
391 Orchard Rd, #05-10/11 Ngee Ann City, Singapore 238872
PAZZION Café X Killiney Kopitiam
PAZZION Café is teaming up with Killiney Kopitiam for a one of a kind SG60 collaboration from 2 July to 31 August. Expect treats like Kopi Royale Kaya Tiramisu ($7), Jubilee Sundae with Coffee Jelly ($7), Kaya Dream Latte ($6) and more.
Promotion: From 5 to 10 August, enjoy a hot coffee or tea for just an additional $0.60 ($1 for iced version) with any purchase from the Brunch, Mains, Pasta, Burger & Sandwiches Menu at PAZZION Café!
Plus, celebrate National Day on 9 August with a complimentary Killiney Ice Cream with any purchase at the PAZZION Takashimaya Store and Café.
PAZZION Café X Killiney Kopitiam
391 Orchard Rd, #B1-39 / 40, Singapore 238872
Colony, The Ritz-Carlton
From 7 July to 7 August 2025, Colony pays tribute to Singapore’s pioneers with a special weekday lunch buffet promotion.
From 8 to 10 August, indulge in limited-time elevated local dishes like Otah-Stuffed Salmon Wellington and Beef Rendang Lasagna, with buffet prices starting from $148 for dinner and $238 for the luxurious Champagne Brunch.
Promotion: For every three full-paying adults, Pioneer or Merdeka Generation guests (aged 60 and above) can dine at SGD 60 per person (up to two redemptions per table, with valid ID).
Colony, The Ritz-Carlton
7 Raffles Ave., Singapore 039799
Madison’s at Pullman Singapore Hill Street
From 1 to 30 August 2025, Madison’s teams up with modern Singaporean jewellery label By Invite Only for Teatime Treasures at Madison’s, an afternoon tea experience inspired by the brand’s The Tutu collection. Priced at $88++ for two, the tea set includes seven sweets and five savouries, from Tutu Kueh Mousse and Pandan Scones to Otah Tempura Mini Croissants and BBQ Chicken Brioche.
Promotion: First 60 bookings will receive a Tutu Collection necklace (one per reservation, metal finishing issued at random), while subsequent guests will be gifted By Invite Only earrings. Diners will also enjoy exclusive By Invite Only 15% vouchers for both online and in-store redemption.
Guests born in 1965 also enjoy complimentary dining (with a minimum of four guests per table and valid ID presented).
Madison’s at Pullman Singapore Hill Street
1 Hill St, Pullman Singapore, Singapore 179949
Find more details on The Teatime Treasures at Madison’s afternoon tea here.
Reservations can be made here.
MOGĀ
From now till 9 August 2025, MOGĀ invites guests to celebrate with the SG60 Pick & Sip 3-Lah! Experience. Guests get to enjoy any three izakaya-style bites or three locally inspired cocktails for $60 nett. On the food menu, highlights include the Fried Milk Bun with sweet chilli crab sauce, Nasi Lemak Handroll packed with karaage, sambal, and crispy anchovies, and Grilled Mochi Satay with house-made peanut sauce. The cocktail menu stars creations like Pandan!, a mojito with pandan syrup, Gula Melaka Alexander; and MOGA Gimlet Fizz
MOGĀ at Pullman Singapore Hill Street
1 Hill St, Pullman Singapore, Singapore 179949
More details can be found here and reservations can be made here.
EL CHIDO
From now till 10 August 2025, EL CHIDO invites guests to celebrate SG60 with a rooftop view! On weekdays, the Viva SG Rooftop Set ($60 nett) offers a fusion of Asian and Mexican bites, with items like Chicken Rice Chimichanga and Breaded Fish Otah Tortilla, paired with two cocktails of your choice.
Promotions: From Sundays to Thursdays, there is the Chill Like It’s 1965 deal: a bucket of six Corona beers and a generous bowl of crispy nachos for $60 nett. For a lively night out, you can join the rooftop every Saturday in July and on 2 August. Entry is $25, inclusive of a welcome drink.
EL CHIDO
1 Hill St, Pullman Singapore, Singapore 179949
More details can be found here and reservations can be made here.
7-Eleven
7-Eleven has brought back its Dabao Flavours of Singapore 2.0 – a ready-to-eat range inspired by iconic local dishes.
From Chicken Curry Rice to Sambal Spaghetti with Chicken Chop, and returning favourites like Andes by Astons’ Beef Meatballs, each item is a tribute to the bold, nostalgic flavours Singaporeans love.
7-Eleven Dabao Flavours of Singapore 2.0
Available at 7-Eleven stores islandwide until 12 August, while stocks last!
JUMBO Seafood
From 1 July to 30 September 2025, celebrate SG60 with a seafood feast at JUMBO Seafood.
Promotion: With a minimum spend of $100, JUMBO Rewards Members and Citi Cardholders can enjoy a complimentary serving of Shelled Prawns Fried with Cereal (worth $26).
JUMBO Seafood
Available for dine-in at all JUMBO Seafood and JUMBO Premium outlets.
Chui Huay Lim Teochew Cuisine & Zui Yu Xuan Teochew Cuisine
From 1 August to 30 September 2025, Chui Huay Lim Teochew Cuisine & Zui Yu Xuan Teochew Cuisine pays tribute to Singapore’s Teochew roots with dishes that spotlight traditional techniques.
Promotion: JUMBO Rewards Members and Citi Cardholders can enjoy either of these exclusive offers at Chui Huay Lim Teochew Cuisine and Zui Yu Xuan: two servings of Crispy Fried Sea Cucumber and Shiitake Mushroom with Abalone Sauce or two servings of Whole 4-Head Abalone Braised with Abalone Sauce and Seasonal Vegetables, each for just $60 (U.P. $76).
No minimum spend is required.
Tsui Wah
From 1 to 31 August 2025, Tsui Wah brings back two nostalgic crowd-pleasers in honour of SG60: its signature Laksa Mixian and Chendol.
Promotion: A local twist on Hong Kong favourites, this combo is available with a 60% discount on Chendol (U.P. $6.80) with every Laksa Mixian order ($16). This offer is only applicable to JUMBO Rewards Members and Citi Cardholders.
Tsui Wah
Available at all Tsui Wah outlets.
Swensen’s
From now to 9 September 2025, Swensen’s honours Singapore’s 60th birthday with locally inspired dishes like Crayfish Noodles with Chilli Crab Sauce ($16.60), Mutton Rendang Baked Rice ($16.60), Grilled Sambal Seabass ($18.60), and Cereal Shrimp ($9.60).
Over at Swensen’s Unlimited (Changi Airport T2, VivoCity, and Geneo), you can enjoy an all-you-can-eat with items like Crispy Roti Puri, Gado Gado Salad, Hainanese Chicken, Hokkien Mee, Kambing Soup, and even a Mutton Rendang Pizza.
Swensen’s
Available at all Swensen’s outlets
Swensen’s Unlimited available at Changi Airport T2, VivoCity, and Geneo.
Black Tap Craft Burgers & Beer
From 1 to 31 August 2025, Black Tap is introducing a Singapore exclusive National Day CrazyShake® ($23++), topped with red and white cake, whipped cream, and a crescent cookie. Also new on the menu is the Asian Black Pepper Burger ($24++), featuring a prime beef patty glazed in black pepper sauce, served with fries. You can also pair it with the limited-edition Majulahger Craft Beer ($18++), brewed in collaboration with Singapore’s own Rye & Pint Brewery.
Promotion: Enjoy the Majulahger Craft Beer at a special price of $12++ from 8 to 10 August.
Black Tap Craft Burgers & Beer
10 Bayfront Ave, #01-80 The Shoppes, Marina Bay Sands, Singapore 018956
Reservations can be made here.
CUT by Wolfgang Puck
CUT by Wolfgang Puck presents a National Day-exclusive three-course lunch available from 12pm to 2pm at S$48++ per person. The meal begins with a Crab Meat Kueh Pie Tee, followed by two selected mains such as Mapo Steam Egg, Sambal Sting Ray, Nasi Lemak, or Steamed Bee Hoon with Braised Beef Tendons. End on a sweet note with the Cendol Cake, layered with pandan chiffon, coconut mousse, gula melaka, and sweet corn ice cream.
CUT by Wolfgang Puck
10 Bayfront Ave, B1-71 The Shoppes, Marina Bay Sands, Singapore 018956
Reservations can be made here.
Bread Street Kitchen by Gordon Ramsay
Bread Street Kitchen by Gordon Ramsay has a special four-course set menu available from 8 to 10 August 2025 for lunch and dinner. You can start with Chilli Crab Arancini and Ham Hock Croquette, followed by mains like the Sliced Beef Wellington with red wine jus or Soy-Glazed Aubergine with crispy tofu salad. End on a sweet note with the Kaya Coconut Bombe Alaska.
Bread Street Kitchen by Gordon Ramsay
10 Bayfront Ave, B1/01-81 The Shoppes, Marina Bay Sands, Singapore 018956
Reservations can be made here.
KOMA Singapore
From 8 to 10 August 2025, KOMA Singapore is honouring National Day with bold, locally inspired Japanese creations. Highlights include the Chilli Crab Slider ($28++) with king crab in mantou buns, and the Japanese Wagyu Fried Noodle ($38++)—a luxe take on a hawker classic. From 1 to 10 August, enjoy a Dessert Omakase ($88++) featuring Southeast Asian treats like Ondeh Ondeh, Mao Shan Wang Cheesecake, Kaya Toast, and more. There is also the Diamond’s Lion cocktail ($24++), a kaya-infused vodka creation finished with a national flag garnish.
KOMA Singapore
10 Bayfront Ave, B1-67 The Shoppes, Marina Bay Sands, Singapore 018956
Reservations can be made here.
Maison Boulud
From 8 to 10 August 2025, Maison Boulud presents a refined National Day exclusive blending French cuisine with local flavours. The Foie Gras Fried Rice ($42++) features wok-fried jasmine rice enriched with foie gras, mushrooms, garlic chips, chives, and truffle soy. There is also the Durian “Royale” Soufflé ($22++), a gluten-free Mao Shan Wang dessert served warm with coconut sorbet.
Maison Boulud
10 Bayfront Ave, B1-15 & #01-83 The Shoppes, Marina Bay Sands, Singapore 018956
Reservations can be made here.
Mott 32
Now till 31 August 2025, Mott 32 celebrates SG60 with a special offer on its signature Applewood-Roasted Peking Duck, available at S$88++ (U.P. S$148++) for groups of four or more. The duck features crisp skin and tender meat infused with applewood aroma. Available Monday to Wednesday dinner, advance booking is required. You can also pair your meal with the Peanut Butter Old Fashioned ($22++), a rich cocktail blend of peanut butter whisky, bourbon, chocolate bitters, and citrus.
Mott 32
10 Bayfront Ave, B1-42-44 The Shoppes, Marina Bay Sands, Singapore 018956
Reservations can be made here.
Origin + Bloom
From 4 to 10 August 2025, Origin + Bloom honours Singapore’s hawker heritage with items like White Cut Chicken Sandwich ($15) with poached Sakura chicken and ginger-scallion relish, and Satay Peanut Butter ($8) featuring grilled chicken and spiced peanut caramel. For dessert, highlights include the Rainbow Toast (S$12) with pandan chiffon and bandung crémeux, Ice Kacang ($12), Kueh Bahulu ($12) and Dragon’s Treasure ($8) with dragon fruit and Greek yoghurt.
Origin + Bloom
10 Bayfront Avenue, Marina Bay Sands Hotel Tower 2, 3, Lobby &, 018956
Reservations can be made here.
RISE
From 5 to 31 July 2025, RISE is showcasing dishes crafted by six local chefs. Enjoy two rotating line-ups: from now till 17 July, savour Beef Rendang, Bak Kut Teh, and Devil’s Curry. From 18 to 31 July, look forward to Prawn Paste Chicken, Butter Chicken, and Gula Melaka Chiffon Cake. On 9 August, all six dishes come together for a full celebratory feast.
Lunch is priced at $128++, dinner at $148++, with $30++ free-flow local beer available.
RISE
10 Bayfront Avenue, Marina Bay Sands, Hotel Tower 1, Lobby, 018956
Reservations can be made here.
Spago
From 1 to 31 August 2025, Spago by Wolfgang Puck celebrates Singapore’s 60th birthday with the Vanda SG60 cocktail ($27++), a tropical tribute inspired by the national flower. Featuring lychee notes and a smooth, aromatic finish, it’s available daily from 12pm.
Spago Bar & Lounge
10 Bayfront Avenue, Hotel, Tower 2 Level 57, Marina Bay Sands, 018956
Reservations can be made here.
The Club
The Club will have an exclusive two-course National Day set menu ($35++), available on 9 August only. Enjoy a starter of Pork Ngoh Hiang or Chicken Satay, followed by a main of Fresh Water Prawn Laksa or Wok Fried Carrot Cake, paired with the refreshing Lazy Daisy mocktail.
The Club
10 Bayfront Avenue, Marina Bay Sands, Hotel, Lobby, Tower 1, 018956
Reservations can be made here.
Waku Ghin
On 1 August 2025, Waku Ghin is hosting a special SG60 dinner ($588++ per guest) featuring a collaboration between Chef Tetsuya Wakuda and Chef Sun Kim of two-Michelin-starred Meta. Reuniting after years apart, the chefs present a one-night-only menu blending Japanese finesse and modern Korean flair, rooted in their shared Singapore home.
Waku Ghin
10 Bayfront Ave, #02-03 The Shoppes, Marina Bay Sands, Singapore 018956
Seats are limited. Reservations can be made here.
Yardbird Southern Table & Bar
On 9 August only, Yardbird Southern Table & Bar celebrates SG60 with a Southern twist on the Hainanese Chicken Chop – 24-hour brined, golden-fried chicken thigh topped with maple sweet and sour sauce, served with Southern slaw, sundried tomatoes, petit pois, and house fries. Pair it with the Yardbird Sling ($22++), a bold reimagining of the Singapore Sling made with bourbon, citrus, cherry liqueur, and grenadine.
Yardbird Southern Table & Bar
10 Bayfront Ave, B1-07 The Shoppes, Marina Bay Sands, Singapore 018956
Seats are limited. Reservations can be made here.
Kaarla Wood-Fire Grill and Bar
If you’re looking for a place to dine and catch the fireworks, head 51 floors up to Kaarla Wood-Fire Grill and Bar. Known for its sweeping rooftop views and Australian-Japanese flavours, Kaarla offers alfresco dining with a cool evening breeze and an unbeatable vantage point.
Their 4-course National Day dinner ($138++ per pax) is available on 5, 12, 19 July and 9 August from 6pm onwards, featuring dishes like Wood-Fire Grilled Hokkaido Scallop and Grain-Fed Black Angus with grilled artichoke.
Reservations must be made at least 3 days in advance, with an additional $20++ for window seating on 9 August.
Kaarla Wood-Fire Grill and Bar
88 Market St, #51-02, CapitaSpring 048948
Reservations can be made here.
Oumi
Right next to Kaarla, Oumi offers front-row seats to the fireworks with its panoramic views and elegant Japanese ‘Kappo’ cuisine. Their 4-course National Day dinner ($188++ per pax) includes highlights like Taraba Gani Bouillabaisse with King Crab, Spiny Lobster, and Hokkaido Scallop – perfect to celebrate a special night out. Available on 5, 12, 19 July and 9 August from 6pmonwards.
Reservations must be made at least 3 days in advance, with an additional $20++ for window seating on 9 August.
Oumi
88 Market St, #51-01, Singapore 048948
Reservations can be made here.
Altro Zafferano
Perched on the 43rd floor of Ocean Financial Centre, Altro Zafferano offers Marina Bay fireworks views from its al-fresco terrace lounge. On 9 August, enjoy their SG60-exclusive 6-course National Day dinner ($248++), featuring elevated creations like Pan-Seared Hokkaido Scallop with Laksa Oil and Pandan Tiramisu.
Book early to secure the early bird price of $198++ available for a limited number of seats only. Dinner begins at 7:30pm, with only the National Day menu served that evening.
Altro Zafferano
10 Collyer Quay, Level 43, Singapore 049315
Reservations can be made here.
Monti
Celebrate SG60 in style at Monti, with stunning bayfront views and a 5-course dinner ($288++) on 9 August, served from 7:30pm, perfect for catching the fireworks. Highlights include Rock Lobster Risotto and Wagyu Beef Tenderloin. Add $30++ for window seating.
Promotion: From 1 Aug–30 Sep, sip on 3 local-inspired cocktails for $60++, or enjoy free-flow prosecco and house pours ($60++) on National Day from 5pm–11:30pm.
Monti
82 Collyer Quay, Singapore 049327
Reserve by 8 August. Reservations can be made here.
SG60 Activities
Marina Square Kopi Shop Pop-up
From 18 July to 17 August 2025, Marina Square and Play Nation present the Kopi Shop Pop-Up, a plush-filled tribute to Singapore’s kopitiam culture.
Shop adorable collectibles like Kaya Butter Toast ($15.90), Soft-Boiled Eggs ($12.90), and Kopi Kettles ($16.90), available individually or in themed sets like the Classic Set ($45) and Shiok Max Set ($120 with mystery gift).
On top of that, you can redeem a Singapore Heritage Series Kopitiam Building Block Set (worth $19.90) with a minimum spend of $80at the mall.
Promotion: Marina Square Rewards Members enjoy 10% off and exclusive gifts with spending.
Marina Square x Play Nation Kopi-Shop
Pop-Up Date: 18 July–17 August 2025
Time: 11am–9pm
Location: Marina Foyer, Marina Square, Level 2
Pullman Singapore Hill Street
From 1 July to 31 August 2025, you can get the Stay Lah! SG60 Limited-Edition Room Package at Pullman Singapore Hill Street. From $390++ per night, you can enjoy a locally inspired stay rooms or suites, daily breakfast for two, and $60 nett dining credits to use across the hotel’s three dining spots. With thoughtful touches and prime access to the SG60 festivities, it’s the perfect way to celebrate Singapore’s birthday in style and comfort!
You can make your reservations here.
Stay Lah! SG60 Edition Room Package
1 Hill St, Singapore 179949
Hotel Indigo Singapore Katong x Peranakan Mansion
In celebration of SG60, Hotel Indigo Singapore Katong is unveiling a culturally immersive stay experience in partnership with Peranakan Mansion by Straits Enclave.
Launching on 9 June 2025, this exclusive package offers a deeper connection to Singapore’s first heritage town through guided tours, Nyonya kebaya rentals, and traditional afternoon tea.
Guests can look forward to daily breakfast at Baba Chews, a private heritage photoshoot, and intimate moments within the storied Katong-Joo Chiat enclave – making it a meaningful escape for both local staycationers and curious travellers.
Read our full review here.
Hotel Indigo Singapore Katong x Peranakan Mansion
86 E Coast Rd, Singapore 428788
Peranakan-Inspired Stay at The Ritz-Carlton, Millenia Singapore
In honour of Singapore’s 60th birthday, The Ritz-Carlton, Millenia Singapore presents a special stay package celebrating Peranakan culture.
Promotions: From now till 31 August 2025, guests can enjoy exclusive perks including a handcrafted Peranakan tile coaster by The Intan, a bottle of Barons de Rothschild Ritz Brut NV Champagne, a limited-edition chef lion plush toy, daily breakfast at Colony, and late check-out at 3 p.m.
Rates start at $600 per night, with bonus room upgrades for guests with a ‘6’ in their birthdate, and an even sweeter upgrade for those born in 1965!
The Ritz-Carlton, Millenia Singapore
7 Raffles Ave., Marina Bay, Singapore 039799
‘Peranakan Reimagined’ Showcase at Sentosa
In celebration of SG60, Peranakan Reimagined is an island-wide showcase that reinterprets Peranakan heritage through immersive art, culture, and dining experiences.
Running from 23 May to 31 August 2025, visitors can look forward to stunning highlights like a 7.2-metre-tall Peranakan House, beaded slipper installations, and pastel-hued cable cars inspired by Koon Seng Road.
Check out more details on their website.
SG60 Heritage Exhibition
As part of SG60 celebrations, the Singapore Chinese Cultural Centre (SCCC) has launched a year-long calendar of programmes spotlighting contributions of the Chinese community to Singapore’s cultural landscape.
Kicking things off is the 60 Prominent Cultural Figures from the Chinese Community exhibition, featuring life-sized standees of pioneers in academia, commerce, the arts, and more.
On display at SCCC and Singapore Conference Hall until 30 November 2025, the exhibition honours cultural trailblazers and aims to inspire future generations to continue shaping Singapore’s vibrant arts and heritage scene.
Singapore Chinese Cultural Centre (SCCC)
1 Straits Blvd, Singapore 018906
Jurassic World at Gardens by the Bay
From 29 May 2025, Gardens by the Bay is set to transport visitors back in time with Jurassic World: The Experience, featuring the exclusive Evolution Walk – a Singapore-first showcase of over 72,000 plants from more than 50 prehistoric species.
This immersive journey through the Jurassic period blends nature with cutting-edge technology, offering fans a chance to relive iconic scenes from the beloved Jurassic World films!
Gardens by the Bay
18 Marina Gardens Dr, Singapore 018953
dsm-firmenich x Singapore Botanic Gardens
dsm-firmenich and the Singapore Botanic Gardens present Singapore Eco Orchid, a commemorative fragrance for SG60.
Inspired by the Vandachostylis Fuchs Ocean Spray orchid, the scent reflects the nation’s natural beauty and celebrates two key milestones: 10 years of Singapore Botanic Garden’s UNESCO World Heritage Site status and 30 years of the National Orchid Garden.
In a unique partnership with OSIM, the scent will be infused into wellness devices like the uDream Pro and uMist Aroma, offering Singaporeans a chance to commemorate SG60 through scent and national pride.
National Day 2025
There are a ton of SG60 promos for this huge celebration, so use this guide to treat yourself and your loved ones to a fun-filled day of food and festivities this National Day!
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