Ginger @ PARKROYAL on Beach Road is popular for its premium halal buffet selection and it’s getting even better with new dinner menu additions: Freshly-grilled steak, an expanded seafood selection and more Ginger signatures.
All You Can Eat Steak Buffet
The most exciting offering is the à la minute grilled steak selection.
Choose from cuts like Tenderloin, Striploin and Flank, served with a side of Beef Fat Fries and housemade Truffle sauce.
These are cooked to order, served warm and perfectly medium rare!
I tried the Ribeye and Tenderloin and was impressed by the high quality and execution of the meat.
Beefy but not gamey and juicy, this was a good standard for buffet steak, which is usually precut and left under the heat lamps.
While carbs are usually a no-no at buffets, their fries were surprisingly moreish too!
Every fry was crisp on the outside but fluffy inside, with a subtle fattiness from the tallow.
Something unique is their lineup of 10 housemade dipping sauces, ranging from Thai Namjin to their signature Sambal Uleg Rawit.
All of them were surprisingly good and it was hard to pick a favourite! Each one was bright, flavourful and fresh, cutting through the meat’s fattiness.
If I had to narrow it to my personal Top 3, I’d go with the Sambal Balado, Thai Yellow Chilli and Sambal Cincalok.
These are all spicy but savoury, keeping every bite interesting and addictive.
Do note the steak selection is only available for dinner (6pm to 10pm).
Expanded Seafood Offerings
They’ve also added more seafood options to the lineup, totalling up to 15 types on display at one time!
Look forward to Boston Lobster, Prawns, Mussels and Scallops.
Honestly, while the selection was impressive, I feel the flavours fell flat. The crustaceans were not as sweet or briny as anticipated, although I would go for the prawns.
New Ginger Signatures
The dinner menu welcomes new permanent additions: 6-Hour Slow-Cooked Beef Rendang and Sarawak White Pepper Boston Lobster.
Inspired by familiar South East Asian flavours, both dishes are a must-try.
The rendang had fall-apart tender beef and an incredibly rich, spicy gravy that paired perfectly with their Butterfly Pea Nasi Lemak Rice. I also liked the punchy notes of pepper with the sweet lobster!
Bonus: BBQ-Themed Halal Dinner Buffet
From 1 May to 30 June 2026, Ginger is hosting a Flames of the World Thematic Line-up, featuring barbecued and grilled dishes.
Look forward to Indonesian Ayam Panggang, the fiery BBQ Ayam Taliwang, and smoky BBQ Squid with Kecap Manis – and more fire-kissed offerings!
The pricing for the Flames Of The World Dinner Buffet is as follows:
- Sunday and Monday – $69 for Adults, $34.50 for Children
- Tuesday to Thursday – $79 for Adults, $39.50 for Children
- Fri, Sat, Eve of PH – $89 for Adults, $44.50 for Children
From 1 May to 30 June 2026, enjoy a Dine 4, Pay 3 (one guest dines complimentary with every four diners) voucher when you purchase it via PARKROYAL on Beach Road’s e-shop.
What Halal Buffets Are In Singapore?
Ginger @ PARKROYAL Beach Road offers a satisfying halal buffet in Singapore, with steak buffet offerings and an expanded menu, perfect for gatherings with friends and family. With Hari Raya holidays around the corner, check out more halal restaurants in Singapore!
*This article is based on a media-tasting event, but all opinions expressed about the food are entirely our own.
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