Royal Host, a leading Japanese family restaurant chain with over 50 years of history, has arrived at Jewel Changi Airport! The chain was made famous... Read More
The popular crab-specialty restaurant Ministry of Crab is officially in Singapore! Located in Dempsey, the restaurant serves up fresh, wild-caught Sri Lankan mud crabs air-flown... Read More
Great Nanyang has added new items to their menu of comfort dishes! Their newest Claypot Series will be exclusive to the Tanjong Pagar outlet with... Read More
Nestled within the Four Seasons Hotel, Jiang-Nan Chun is a Cantonese restaurant offering elevated Chinese dishes that have won them awards. They have a selection... Read More
If you’re looking for a vibey dining spot, Vineyard can be on your list! The restaurant is nestled amidst the lush greenery of HortPark, offering... Read More
There’s an exciting collaboration stewing between Beauty In The Pot and Hanjip Korean Grill House! The menu will include a new limited-time soup base and... Read More
We’ve featured Boeuf a few times before, and this time we’re sharing about their menu refresh! Located in Tanjong Pagar, the restaurant specialises in beef,... Read More
QĪN Restaurant & Bar, located in the heart of Telok Ayer at The Clan Hotel, combines European methods with Asian influences. They recently launched a... Read More
Departing from his usual focus on Franco-Asian cuisine, Chef Dylan of The Masses opens Choon Hoy Parlor, a restaurant said to deliver Singapore Soul Food,... Read More
The Lobby Lounge at InterContinental Singapore has elevated its afternoon tea experience with a refreshed selection of vegan-themed offerings! Enjoy the Vegan Afternoon Tea from... Read More