Opening in East Coast, Feather Blade Steakhouse’s second outlet features their speciality Feather Blade cuts along with some outlet-exclusive dishes. Cosy, Dark Interior The restaurant... Read More
food
TamJai SamGor Mixian is celebrating its 3rd Anniversary with a ‘Gachapon Surprise Where Everybody Wins’ event. Just spend $38 or more in a single receipt,... Read More
This Christmas, experience the essence of a European winter holiday at Tablescape Restaurant & Bar in Grand Park City Hall, featuring festive set menus, afternoon... Read More
Pâtisserie CLÉ presents a lineup of both new and familiar sweets as well as savouries this Christmas! With everything from cakes to tarts and tea... Read More
After an exciting debut at Tras Street, Singapore’s first ox tongue specialty restaurant, Gyutan-Tan opens its second outlet in Takashimaya S.C., bringing beef tongue lovers... Read More
You probably know Kko Kko Na Ra in Tanjong Pagar for their fried chicken, but their newest offerings might peak your fancy – Korean crabs!... Read More
Located within the Aloft Hotel, Yuè (乐) is one of the more unique Chinese restaurant concepts we’ve heard of in a while. Inspired by the... Read More
Soup Restaurant celebrates its 32-year anniversary with a new outlet of Little Teahouse in Bugis! With everything from bao to wanton noodles, the casual restaurant... Read More
Fans of NewJeans, the time has come. The highly anticipated McDonald’s x NewJeans meal has reached our shores! It will be available islandwide from tomorrow,... Read More
Gear up for a night of eatin’ and sippin’ with a new seasonal cheese and wine menu pairing by Salt & Palm in Joo Chiat! Their... Read More

Feather Blade Steakhouse Opens New Outlet In East Coast With Seafood Bar & Outlet Exclusive Menu
TamJai SamGor Mixian Celebrates 3rd Anniversary With Sure Win Gachapon Surprise
Tablescape Restaurant & Bar: European Winter Holiday Delights Featuring Lobster Tail, Gammon Ham, and More!
Celebrate The Festive Season With Pâtisserie CLÉ New Christmas Pastries
Gyutan-Tan Opens Second Outlet in Takashimaya With Outlet-Exclusive Afternoon Tea Menu
Kko Kko Na Ra Offers Korean Crab Menu: Ganjang Gejang, Spicy Crab Stew & More
Yuè (乐): Music-Inspired Chinese Restaurant With A Symphony Of 130 Modern Chinese Dishes
Little Teahouse: Dimsum From $2.90 In Bugis With Samsui Chicken Bao, Truffle Mushroom Bao & More
NewJeans McDonald’s Meal Coming To Singapore With New Korean McCrispy Flavour
Enjoy Wines And Cheese Pairings With Limited-Time Menu From Salt & Palm