Departing from his usual focus on Franco-Asian cuisine, Chef Dylan of The Masses opens Choon Hoy Parlor, a restaurant said to deliver Singapore Soul Food,... Read More
food
Enjoy Vegan Afternoon Tea At InterContinental Singapore: Over 8 Plant-Based Savoury & Sweet Bites
2 min read
The Lobby Lounge at InterContinental Singapore has elevated its afternoon tea experience with a refreshed selection of vegan-themed offerings! Enjoy the Vegan Afternoon Tea from... Read More
Tucked away in Bukit Timah, Fat Belly is known for its curated selection of lesser-known beef cuts and meats, all expertly grilled over charcoal. It... Read More
When it comes to Indian food, most of us associate it with heavy curries that tend to be greasy. However, Indian cuisine is far from... Read More
Huber’s Butchery: 14,000sqft Contemporary Farmhouse-Inspired Butchery & Bistro in Dempsey Hill
3 min read
Not sure about you, but Huber’s Butchery always catches our eye with its red H logo whenever we enter the Dempsey Hill area. However, we... Read More
Chara Brasserie: Mediterranean-Asian Buffet In Chinatown With Rotating Menu Every Two Days
3 min read
Located only 5 minute’s walk from Chinatown MRT station is Mercure ICON City Centre, the newest hotel in the area that houses Chara Brasserie –... Read More
There’s a new idyllic spot in Sentosa to visit: 1-Flowerhill. The multi-concept space houses three different restaurant concepts with picturesque botanical-themed decor, all located within... Read More
HEY KEE is a fun tze char restaurant, nestled in Geylang with an ambience reminiscent of Hong Kong’s flashy dai pai dong style! Enjoy their menu... Read More
Pura Brasa: Spanish Restaurant in Tanjong Pagar with Charcoal Grilled Meats and Injeolmi Iceballs
3 min read
Pura Brasa is a humble but bustling Spanish restaurant in Guoco Tower, popular for its menu of hearty Spanish cuisine. They’ve added a new selection... Read More
We’re back in one of our favourite neighbourhoods in Seoul, and this time we’re visiting Oldies Taco, one of the hottest spots in Euljiro-3-ga. Every... Read More

Choon Hoy Parlor: Heirloom and Heritage Recipes At This Singapore Soul Food Restaurant Along Beach Road
Fat Belly: Charcoal-Grilled Steakhouse In Bukit Timah With Unique Beef Cuts
Podi & Poriyal: Contemporary South Indian Restaurant Serving Elevated Vegetarian Cuisine Near Farrer Park
1-Flowerhill: Floral-Themed Concept In Sentosa With Three Dining Offerings In One
HEY KEE: Retro-Themed Hong Kong-Style Seafood Restaurant In Geylang
Oldies Taco (올디스타코): Hip Taco Stand With Long Queues at Euljiro-3-ga, Seoul