Mondo: Moody Artisanal Gelato Bar In Telok Ayer With Flavours Like Blue Cheese & Pear
Frozen desserts seem to be all the rage now, especially with the openings of Messina Gelato and Yo-Chi (granted, they sell frozen yoghurt) in Singapore.... Read More
food
Gwanghwamun Mijin: 70-Year-Old Korean Buckwheat Noodle Restaurant Now In Singapore
With the recent surge of new Korean restaurants in Singapore, Gwanghwamun Mijin stands out. The 70-year-old Korean restaurant is bringing its legacy of buckwheat noodles... Read More
Yo-Chi: Aussie Froyo Chain In Somerset With Over 25 Toppings Like Nutella Fountain & Warm Cookie Cakes
A few months ago, a construction scaffold was quietly put up in Orchard Central, teasing at the opening of a certain froyo brand called Yo-Chi.... Read More
Odem: Makgeolli Bar In New Bahru With The Best Bread & Gamtae Butter We’ve Tried
We’ve heard so many good things about Odem, an artisanal makgeolli bar in New Bahru. Between their legendary housemade bread and their curated makgeolli list,... Read More
Bancheria: Korean-Spanish Tapas In Bugis With Chorizo Tteokbokki, Ganjang Gejang-Inspired Montatido
We’ve heard of different modern fusion cuisine, but Korean-Spanish is a first! Bancheria in Bugis incorporates Korean flavours into classic tapas dishes perfect for sharing. ... Read More
Mid-Autumn Festival 2025: Where To Buy Mooncakes, Promotions & More
Yes, it’s almost that time of year again! The Mid-Autumn Festival (a.k.a Mooncake Festival 2025) is on 6 October 2025, a day to celebrate harmony... Read More
Le Ma Dumpling: Dumplings & Noodles From Under $5 At Jewel Changi Airport
With the rising cost of living, it can be close to impossible to find a meal under $10. However, we’ve found a strong contender: Le... Read More
arc-en-ciel x Matsu Matcha: Limited-Time Matcha Dessert Menu With Matcha Mango Parfait & More
Matcha has Singaporeans in a chokehold and we’re here to add fuel to the fire with more matcha offerings for this month! arc-en-ciel is partnering... Read More
$58++ Seafood Boil For Two At Pullman Singapore Hill Street With Five Sides & Dessert
Pullman Singapore Hill Street will launch a new Sunday brunch concept, The Sunday Bucket at its dining venue, Madison’s, starting 17 August 2025. This Southern-style... Read More
Niku Niku oh!! Kome: Live-Grilled Japanese Hamburg Steaks At WEAVE Sentosa
Niku Niku oh!! Kome, a popular Japanese rice bowl concept with over 40 outlets across Asia, is opening its first store in Singapore at WEAVE,... Read More
