Michelin-starred restaurant Shisen Hanten has opened a new casual concept called Chen’s Kitchen in Paragon! Helmed by chef Chen Kentaro, Chen’s Kitchen offers Japanese-inspired Chinese food... Read More
Nestled in a colonial-style building in Sentosa, MIYOSHI by Fat Cow is a dining establishment offering 3 Japanese dining experiences – ramen, teppanyaki and omakase.... Read More
Kumachan Onsen Shabu Shabu & Yakiniku, originally from Sapporo, Hokkaido, Japan, has opened its first Singapore outlet at Orchard Central. It is known for its... Read More
Gyukatsu Kyoto Katsugyu, one of the largest Japanese specialty restaurants with over 70 stores worldwide, has opened its first Singapore outlet in Raffles City! Gyukatsu... Read More
You probably already know and love Lee Kum Kee sauces. They’re a staple in kitchens across Asian households, like their Oyster Sauce, XO Sauce and... Read More
Abura, which means ‘Oil’ in Japanese, is a fundamental cooking component. Here at Abura Kappo, Hashida’s new restaurant-in-restaurant concept, dishes come to life through oil.... Read More
Torori Tenshi no Warabi Mochi has finally arrived at Vivocity! If you’ve enjoyed warabimochi in Kyoto, you’ll be thrilled to know that this popular treat is now... Read More