We’re all probably familiar with Makgeolli, a popular alcoholic beverage in South Korea that’s made using rice. With a rising trend in collaborations between brands... Read More
Songyu Goh
While most countries have already launched the McDonald’s BTS Meal, Singapore just launched the BTS Meal on 21st June 2021. Originally scheduled for the 27th... Read More
Koreans are really innovative when it comes to food. From different Korean food combinations to unique Ramyeon recipes, they somehow find a way to make... Read More
SYIP: Minimalist White Cafe in Farrer Park with Burrata French Toast and Well-Loved Tiramisu
3 min read
Joining Old Hen Kitchen, Daizu and other cafes in Farrer Park is SYIP (pronounced as ‘sip’), a minimalist, white-themed cafe that’s bound to attract your... Read More
We all know that by definition, healing is the act of restoring health to be free from illness or injury. However, the Korean concept of... Read More
Occasions that call for a cake are aplenty, from birthdays to Father’s or Mother’s Day. However, as you know, sometimes, cakes might be packed with... Read More
When it comes to kimchi, most people immediately associate it with the usual bright red kimchi made using napa cabbages. However, the fermented dish can... Read More
Phat Fingers Review: Korean Fried Chicken And Burger Cloud Kitchen with Islandwide Delivery
3 min read
In this day and age, ordering food delivery is becoming more and more common. We have more cloud kitchens scattered across the island with lots... Read More
Makgeolli is a popular Korean alcohol that’s commonly paired with dishes like Pajeon. Koreans crave the combination, especially on a rainy day. While it’s easily... Read More
The area around Gyeongbukgung is one of our favourites, with attractions like Bukchon Hanok Village and Samcheong-dong. This is where you can find a mix... Read More
