If you’re a fan of Sichuan cuisine or sauerkraut fish, you’ve likely heard of TAI ER. With over 600 branches worldwide, they’re now opening their 6th outlet at Great World, bringing all their classic dishes like Suancai & Fish to the table!
TAI ER Menu
The menu at this outlet is the same as others with a variety of Sichuan dishes including Mapo Tofu ($18), Poached Sliced Beef in Hot Chili Oil ($28), and Spicy Chicken with Chili Pepper ($19). For cold dishes, options like Sichuan Cold Bean Jelly in Chili Sauce ($8) and Pork Slices with Mashed Garlic Sauce ($10) are also available.
In addition to mains, they serve sides such as Egg-Coated Glutinous Rice Rolls with Brown Sugar ($9.90) and Fried Crispy Shrimp Topped with Mustard Sauce ($13). For dessert, try their Chilled Mango Sago Cream with Pomelo ($4) or Jelly with Brown Sugar ($3).
Signature Suancai & Fish
The Signature Suancai & Fish (S: $33, M: $49, L: $69) came with thick, generous slices of fresh fish. You can also choose to add on ingredients like bouncy tofu, glass noodles, or sliced bamboo shoots (each at $3.50).
The broth had a subtle peppery kick from the peppercorns that added a nice heat, though it was a bit too salty for our liking. However, pairing a little broth with white rice made for a balanced and satisfying combination.
8 Ingredient Sichuan Spicy Soup
The 8-Ingredient Sichuan Spicy Soup ($26) featured a hearty mix of sliced potatoes, fish balls, quail eggs, and beef slices. One of our favourite ingredients was the potato noodles, which added an addictively chewy texture.
Although the broth was slightly oily, its subtle spice level provided a pleasant numbing sensation, making it suitable for those who prefer a milder kick.
Garlic Glass Noodle Prawn
The Garlic Glass Noodle Prawn ($19) featured soft vermicelli with a strong garlicky flavour. The prawns were tender and fresh, complementing the sweet notes of the cabbage. This dish is a great choice for those who prefer to avoid spicy flavours.
Stir-Fried Green Bean With Minced Pork
The Stir-Fried Green Beans with Minced Pork ($12.80) featured crisp green beans and well-marinated minced pork. The dish offered a balanced flavour without being overly salty, a refreshing change of pace from some of the other dishes we had tried.
Promotions
From Sept 13-15:
- Order Suancai & Fish (M/L), and get a FREE medium Suancai & Fish voucher Upon Payment
From Sept 16-18:
- Order Poached Sliced Beef in Hot Chile Oil, Spicy Chicken, or Garlic Glass Noodles Prawn and receive a selected classic dishes voucher upon payment
From Sept 19-21:
- Order 3 per Fried Chicken Wings, Crispy pork, or Egg Coated Glutinous Rice Rolls and receive a selected snack dishes voucher upon payment
TAI ER In Great World
TAI ER at Great World is an excellent choice for family gatherings or casual meals with friends. With a menu full of comforting and satisfying options, it ensures an enjoyable dining experience for all.
@middleclass.sg Who’s excited for TAI ER’s latest outlet at Great World? 🙌 #fypsg #tiktoksg #sgtiktok #sgfoodies ♬ spin u round – Nafeesisboujee
TAI ER
1 Kim Seng Promenade, #01-122 Great World, Singapore 237994
*This article is based on a media-tasting event, but all opinions expressed about the food are entirely our own.
*Follow MiddleClass.sg on Facebook, Instagram, TikTok, and Telegram for more food, travel, and trending stories
