Korea Culture: Korean Semi-Buffet In Changi Airport From $21.90++With Free-Flow Banchan
There’s a new Korean restaurant in Changi Airport Terminal 3 with an interesting concept: Korea Culture! The movie-themed eatery offers a banchan buffet for every... Read More
food
Unagi Yondaime Kikukawa: Popular Charcoal-Grilled Unagi Chain From Nagoya Now In Shaw Centre
3 min read
If you’re a fan of unagi, you’ll be happy to know there’s a new unagi speciality store in Orchard – Unagi Yondaime Kikuawa! The restaurant... Read More
Maggie’s: Restaurant Along Keong Saik Rd Serves Up Inventive Chinese Fare in A Rad Retro-Grandma Setting
While calling yourself the least authentic Chinese restaurant isn’t the best way to describe a brand, Maggie’s is exactly that. It serves up inventive dishes... Read More
Jeonpo Meat Shop: This KBBQ Restaurant in Telok Ayer Transports You To Korea With Its Food & Interior
Opened by Koreans, Jeonpo Meat Shop has quite a bit of history. It originally started as a KBBQ store in Jeonpo-dong, Busan. Its original name... Read More
Station by Kotuwa: This Restaurant in Telok Ayer Makes Sri Lankan Food Fun & Approachable
3 min read
An offshoot of Sri Lankan restaurant Kotuwa, Station by Kotuwa is a celebration of Sri Lankan flavours. Inspired by Kotuwa Station in Colombo, the restaurant... Read More
Mare Hachikyo Review: Restaurant From Hokkaido Opens First Overseas Outlet At Palais Renaissance Orchard
Taking over the famed Sushi Kimura at Palais Renaissance Orchard, Mare Hachikyo is a restaurant from Sapporo, Hokkaido, serving food showcasing the region’s freshest produce.... Read More
Merci Marcel Has A New Outlet at Robertson Quay With An Exclusive Menu With Chef Bruno Menard
3 min read
Merci Marcel introduces its fifth outlet in Robertson Quay, located in a beautifully restored 19th-century warehouse. It features original archways and an outdoor terrace perfect... Read More
Culinary Class Wars ‘Cooking Maniac’ Chef Yoon Nam No Has Collaboration Menu With SEORAE JIB
2 min read
Fans of Culinary Class Wars will be happy to know there’s a chance to try food by ‘Cooking Maniac’ Chef Yoon Nam No! He has... Read More
Australian Seabass, Lamb Belly & More With New Edition Of Bedrock Origin Beef & Reef Series
2 min read
Bedrock Origin returns with the second edition of their Beef & Reef Series this year, featuring produce from Australia! The menu will be available until... Read More
GU:UM Partners With Culinary Class Wars Chef Heewon Lim For Special Anniversary Menu In Singapore
2 min read
Contemporary Korean restaurant GU:UM is celebrating their first birthday with a one-night-only collaboration menu with Chef Heewon Lim of Culinary Class Wars! GU:UM is a... Read More
