Rise Bakehouse Heritage: Singapore-Inspired Cafe In Chinatown With Milo Gao Mocha, Chilli Crab Rigatoni
You probably recognise Rise Bakehouse for their aesthetically pleasing bakes and drinks, and we’re happy to share that they have a third outlet in Chinatown!... Read More
food
Korea Culture: Korean Semi-Buffet In Changi Airport From $21.90++With Free-Flow Banchan
There’s a new Korean restaurant in Changi Airport Terminal 3 with an interesting concept: Korea Culture! The movie-themed eatery offers a banchan buffet for every... Read More
Unagi Yondaime Kikukawa: Popular Charcoal-Grilled Unagi Chain From Nagoya Now In Shaw Centre
If you’re a fan of unagi, you’ll be happy to know there’s a new unagi speciality store in Orchard – Unagi Yondaime Kikuawa! The restaurant... Read More
Maggie’s: Restaurant Along Keong Saik Rd Serves Up Inventive Chinese Fare in A Rad Retro-Grandma Setting
While calling yourself the least authentic Chinese restaurant isn’t the best way to describe a brand, Maggie’s is exactly that. It serves up inventive dishes... Read More
Jeonpo Meat Shop: This KBBQ Restaurant in Telok Ayer Transports You To Korea With Its Food & Interior
Opened by Koreans, Jeonpo Meat Shop has quite a bit of history. It originally started as a KBBQ store in Jeonpo-dong, Busan. Its original name... Read More
Station by Kotuwa: This Restaurant in Telok Ayer Makes Sri Lankan Food Fun & Approachable
An offshoot of Sri Lankan restaurant Kotuwa, Station by Kotuwa is a celebration of Sri Lankan flavours. Inspired by Kotuwa Station in Colombo, the restaurant... Read More
Mare Hachikyo Review: Restaurant From Hokkaido Opens First Overseas Outlet At Palais Renaissance Orchard
Taking over the famed Sushi Kimura at Palais Renaissance Orchard, Mare Hachikyo is a restaurant from Sapporo, Hokkaido, serving food showcasing the region’s freshest produce.... Read More
Merci Marcel Has A New Outlet at Robertson Quay With An Exclusive Menu With Chef Bruno Menard
Merci Marcel introduces its fifth outlet in Robertson Quay, located in a beautifully restored 19th-century warehouse. It features original archways and an outdoor terrace perfect... Read More
Culinary Class Wars ‘Cooking Maniac’ Chef Yoon Nam No Has Collaboration Menu With SEORAE JIB
Fans of Culinary Class Wars will be happy to know there’s a chance to try food by ‘Cooking Maniac’ Chef Yoon Nam No! He has... Read More
Australian Seabass, Lamb Belly & More With New Edition Of Bedrock Origin Beef & Reef Series
Bedrock Origin returns with the second edition of their Beef & Reef Series this year, featuring produce from Australia! The menu will be available until... Read More
