Sometimes all you’re craving is a simple, no-frills KBBQ and we’ve got one for you – Kott-Don 360. This pork-speciality KBBQ restaurant in Paya Lebar... Read More
Month: November 2025
Everyone loves a good 1-for-1 deal, and even more so if it’s MICHELIN rated! INDOCAFÉ is a six-time MICHELIN Bib Gourmand Peranakan restaurant and for... Read More
Jeju Haenyeo Singapore: Immersive Jeju-Inspired Dining Experience With Live Food Preparation & More
3 min read
If you’ve been to Jeju, you’ll definitely know of the haenyeo – female free divers – that hold a crucial piece of the island’s rich... Read More
Tucked away along Stanley Street is Joong San, a Korean restaurant that has been receiving quite a bit of attention. If you’ve ever been to... Read More
Bomul Samgyetang: 10 Types Of Samgyetang In CHIJMES With Flavours Like Collagen & Truffle
3 min read
Samgyetang – a.k.a Korean ginseng chicken soup – is a known health food that boosts your energy. If you’re looking for a restaurant to indulge... Read More
3 Korean Restaurants in Singapore Have Been Designated as Outstanding Restaurants by Korea
2 min read
In a recent announcement by the Ministry of Agriculture, Food and Rural Affairs and the Korean Food Promotion Institute, seven restaurants have been designated as... Read More
It’s been roughly a week since Udon Shin opened in Singapore. Located in the basement of Takashimaya, I was honestly quite shocked to see such... Read More
Buffets in Singapore don’t always mean the usual international hotel spreads. From Thai feasts to zi char tables and bubbling hot pots, these options showcase... Read More
Club Rangoon: Restaurant Along Duxton Road Offers Up Delicious Plates Of Modern Burmese Cuisine
2 min read
It took me more than a year to visit Club Rangoon, a restaurant along Duxton Road that offers a glimpse into Burmese cuisine. Oh, how... Read More
Ban Lan: Michelin Selected Restaurant From China Specialising In Authentic Hokkien Cuisine
3 min read
Nestled in Orchard, Ban Lan brings authentic Fujian flavours to Singapore. Helmed by veteran Chef Sun Xiao Yang, this is the first international outpost for... Read More

Kott-Don 360: Korean BBQ In Paya Lebar With Aged Black Pork, Wagyu Brisket & More
1-For-1 Perankan Food At MICHELIN Bib Gourmand Restaurant INDOCAFÉ
Joong San: Korean BBQ Restaurant in Telok Ayer Specialising in Beef Cuts With “Caviar”
Udon Shin Opens In Singapore: Is This Popular Spot Really Worth Queuing Up For?
Buffets In Singapore To Check Out: Charcoal Korean BBQ, Thai Food & More