With new and exciting flavours like Liu Ren (Mixed Nuts with Olive Kernel), Taro with Pumpkin, as well as White Lotus Paste with Olive Kernel, stock up for your Mid-Autumn Festival celebrations with Old Seng Choong Mooncakes!
Packaged in a sophisticated two tiered box with a mirror on the inside, and stunning illustrations on the outside, this gorgeous box can be repurposed to hold jewellery or even makeup products after you are done feasting on the delectable mooncakes that it holds.
Liu Ren (Mixed Nuts with Olive Kernel) 六仁, $80.80 (Box of 8) 一 LIMITED EDITION!
If you are familiar with Wu Ren, Liu Ren is a step up from that with the addition of olive kernels to the mix of five kinds of nuts – walnuts, almonds, melon seeds, cashew nuts and sesame seeds. Kinda nutty huh! What’s more, each mooncake also exudes a hint of Bak Kwa, striking a fine balance between sweet and savoury.
Taro with Pumpkin 南瓜芋泥, $68.80 (Box of 8) 一 NEW!
Enjoy ‘orh nee’ in the form of a mooncake with this delightful combination of earthy taro and sweet pumpkin. The pumpkin forms the “yolk” centre while the creamy taro paste envelops it, which is sure to satisfy your sweet tooth!
White Lotus Paste with Olive Kernel 榄仁白莲蓉, $70.80 (Box of 8) 一 NEW!
If you’re looking for a mooncake that is less jelat, this mooncake is the one for you as it comprises Old Seng Choong’s signature unbleached lotus paste that is low in sugar, topped off with a healthy addition of olive kernels, to give you that extra crunch!
Black Truffle Red Lotus Paste with Bakwa 黑松露肉干红莲蓉, $88.80 (Box of 8)
Crowned a crowd favourite, indulge in this savoury delicacy that is filled with fragrant Bak Kwa in a red lotus paste, and sprinkled with a dash of premium black truffle oil! Beautiful inside and out, this treat is a luxurious shade of charcoal black that is delicately topped with a brush of gold.
White Lotus Paste with Yolk Blend 蛋黄馅白莲蓉, $70.80 (Box of 8)
You can’t go wrong with the classic White Lotus Paste with Yolk Blend! This all-time favourite features an even layer of exquisitely smooth salted egg yolk blend that is perfect for those who do not want to stray from the traditional taste of baked mooncake.
One thing we absolutely love about Old Seng Choong mooncakes is the ratio of baked mooncake skin to the filling! They all come with a thin baked mooncake skin with generous filling.
A bit hard to decide hor? If you are spoiled for choice, go for the Four Heavenly King 四大天王 ($73.80 for a box of 8, 2 of each flavour) which consists of a good mix of sweet and savoury flavours as it includes the White Lotus Paste with Olive Kernel 榄仁白莲蓉, White Lotus Paste with Yolk Blend 蛋黄馅白莲蓉, Black Truffle Red Lotus Paste with Bakwa 黑松露肉干红莲蓉, and Taro with Pumpkin 南瓜芋泥.
From 28 July to 10 September 2022, Old Seng Choong’s latest collection of mooncakes will be available at both Old Seng Choong stores and online at www.oldsengchoong.com. To enjoy a 20% discount, simply place your orders before 12 August 2022! You can also get 15% off your next purchase with every box of mooncakes that you buy when you scan the QR code on the accompanying brochure.
Relish these delicious and unique treats with your loved ones this Mid-Autumn Festival! For the best experience, Old Seng Choong recommends a five to seven days resting period before consumption as this process, known as 回油, allows the mooncakes to mature and render a shiny patina.
*Follow MiddleClass.sg on Facebook, Instagram, and Telegram for more food, travel, and trending stories