Homegrown matcha speciality cafe Creamie Sippies has an outlet in Jewel Changi Airport! The cafe garnered popularity for being the first matcha cafe in Singapore that mills its own matcha in-house, now with three outlets across the island.
Their humble kiosk at B1 offers premium matcha selections, house-mixed drinks, and even desserts.
They open officially on Friday, 23 January 2025.
Creamie Sippies Jewel Menu

Their signature drink menu is available, including the viral Banana Pudding Matcha Latte ($9.90) and Strawberry Matcha Latte ($9.90).
There are three Jewel-exclusive items, starting with the Matcha C Peng ($9.90), which uses evaporated milk instead of regular milk.
This was incredibly thick and milk-forward, which might make this an acquired taste.
While I found the matcha taste prominent enough against the milk, my two colleagues felt otherwise.
However, the quality of their matcha is undeniable! A bright green with umami notes and not grassy at all.
Every cup is hand-whisked to order. It was close to perfectly executed – no lumps or grainy aftertaste!
The prices are steeper but we find the cup size generous enough. It’s definitely enough to slowly sip through the afternoon.
If you prefer a classic flavour, their regular Matcha Lattes (from $7.90) will be more up your alley.
There is also a Gula Melaka Hojicha Latte ($10.50) that took us by surprise!
The gula melaka foam added a smoky, caramel-like sweetness that complemented the roasted hojicha.
This latte uses coconut milk but didn’t have an overprominent coconut flavour.
The last exclusive is the Love Letter Dalgona Latte ($11.50).
This was inspired by the popular Chinese New Year snack and features a pandan-infused milk and dalgona foam.
It tasted like a kaya latte, balanced by a heavier roasted coffee. The foam was especially nice with the butter biscuit.
However, we did feel all the drinks leaned sweet for our taste. We did provide feedback on this to the Creamie Sippies team!
Other indulgent coffee drinks include an Ultra Creamie Vanilla Latte ($9.90) and Salted Butterscotch Nitro Latte ($14.90).
There is also a small food and dessert menu.
Their sweet pies – Dulce De Leche Banoffee ($13.90) and Toasted Lemon Cloud ($13.90) – had good flavour but were way too sweet for our liking.
Between the two, the Toasted Lemon Cloud was more balanced with the tang from the lemon curd.
It could do with more acidity to temper out the sweet!
Choose from the savoury Beefie Cheekie Pie ($17.90) or Hainanese Chicken Pie ($15.90) with chicken thigh.
We tried the Magix Mushroom Pie ($13.90) that featured whole shiitake mushrooms! It had a black oat cream sauce which was surprisingly warming.
Matcha In Jewel Changi Airport
Overall, Creamie Sippies brings high-quality matcha to Changi Airport.
Its drinks are novel and indulgent, yet still highlight premium ingredients, making them an ideal post-meal sweet treat.
Check out more sweet treats to explore:
- COTTA: Hidden Dessert Cafe in Tanjong Pagar Specializing in Gelato Desserts
- Tian Wang Desserts: Dessert Shop In Maxwell With Mahjong-Inspired Decor & MSW Durian Dessert
- Homm Dessert Sentosa: Thai-Inspired Shaved Ice Desserts & Dishes In WEAVE Sentosa
Creamie Sippies Jewel
Jewel Changi Airport, 78 Airport Boulevard, #01-K214, Singapore 819666
Opening 23 January 2025
*This article is based on a media-tasting event, but all opinions expressed about the food are entirely our own.
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